Dietitians - Nutritionists

Kleiasios Panagiotis - Nutriedition is a Clinical Dietitian-Nutritionist with the private dietetics and metabolism center Nutriedition in Ilisia. He holds a master's degree in applied dietetics with a specialization in nutrition and exercise from Harokopio University of Athens and a degree in dietetics-nutrition from the same university. At his private practice, personalized nutrition programs are provided for athletes as well as for children and adolescents. Additionally, nutritional programs are offered following specialized measurements aimed at reducing body fat, increasing muscle mass, as well as reducing, increasing, or maintaining body weight. Furthermore, nutrition programs are provided to address pathological conditions such as gestational diabetes, neurological diseases, cardiovascular diseases, hypertension, obesity, dyslipidemia, and gastrointestinal problems. Finally, the primary goal of the center is to offer prevention and management services, as well as a decisive contribution to improving the quality of life for individuals of all ages through specialized programs and reliable dietary advice from the nutritionist.

Sotiropoulou Lida is a Dietitian - Nutritionist and operates a private practice in Patissia. She studied in the Department of Nutrition and Dietetics at the Hellenic Mediterranean University, from which she graduated in 2018. In 2021, she completed the postgraduate program "Science of Stress and Health Promotion" at the Medical School of the National and Kapodistrian University of Athens with distinction ("Excellent"). Her thesis was titled "Stress management, the establishment of healthy behaviors, and their impact on heart rate variability and biological age." She has attended the National and Kapodistrian University of Athens training program on Eating Disorders. She collaborates with Alterlife gyms. She is a member of the Panhellenic Association of Dietitians - Nutritionists, the Hellenic Association of Dietitians - Nutritionists, and I.N.A.K.E.N.

Iliana Papadopoulou is a clinical dietitian-nutritionist with ten years of experience in clinical cases, which she acquired in major hospitals in the United Kingdom. Over the past four years, she has worked exclusively in one of the largest nephrology departments at Manchester Royal Infirmary in the United Kingdom, where she managed a broad range of patients with kidney diseases, supervised, and was the responsible dietitian in dialysis centers. She is recognized as a certified dietitian meeting the requirements set by the Health and Care Professions Council of the United Kingdom and is a member of both the British and Greek Dietetic Associations. Iliana maintains a private practice in Vrilissia. Her primary focus is the nutritional assessment of patients and the provision of nutritional education and guidance by offering personalized dietary programs based on their needs using evidence-based practice. She specializes in kidney diseases and also provides services for other clinical conditions such as gastroenterological and hepatic disorders, cancer, cardiovascular diseases, eating disorders, food intolerances, nutrition across life stages, and particularly in the elderly. Her office also offers body composition analysis and bioelectrical impedance measurement using the globally recognized and accurate Tanita analyzer. Additionally, she provides the capability for immediate communication with patients through a dedicated mobile application.

Xantzaridis Petros is a Military Dietitian - Nutritionist, founder and Director of the Clinical Diet dietetic office in Agia Paraskevi. He was admitted to the Veterinary Medicine Department of the Military School of Officers Corps (SSAS) in Thessaloniki and was commissioned as an Officer of the Hellenic Army in 1996, having been honored with scholarships and commendations from the State Scholarships Foundation (I.K.Y.). In 2000, he was admitted to the Department of Nutrition & Dietetics of the School of Food Technology & Nutrition at ATEI Thessaloniki and graduated in 2003, again receiving scholarships from I.K.Y. In 2009, he was selected by the Health Directorate of the General Staff of the Army as a recipient of an honorary educational scholarship in the field of Dietetics. The prestigious New York University in the United States selected him among numerous candidates from around the world and accepted him into the Graduate Program of Clinical Nutrition, from which he graduated in 2010 with a Master of Science in Clinical Nutrition, receiving favorable reviews from leading international Nutrition professors. Since 2005, he has served for several years as Director of the Dietetic Department of the 401 General Military Hospital of Athens. His daily management of clinical cases at the 401 General Military Hospital of Athens, his extensive experience, and the breadth of his studies allow him to have a comprehensive understanding of the food chain, nutritional risks, and their proper management both preventively and in clinical settings. Finally, upon requests from Harokopio University of Athens and the Department of Nutrition & Dietetics of the Technological Educational Institute of Crete, he has undertaken the training of many final-year students as part of their practical training.

Nutrispot Protypo Kentro Diatrofis is a Model Nutrition Center consisting of 2 clinical dietitians: Anna Kerasou and Katerina Tyrothoulaki. Both dietitians at the center, after completing their undergraduate studies in Nutrition & Dietetics, specialized in Clinical Dietetics at the University of Nottingham in England. Whatever your goal may be, at Nutrispot Protypo Kentro Diatrofis you will receive personalized nutrition programs tailored to your preferences and needs. Each program is prepared after obtaining a detailed medical and nutritional history. The primary aim is for you to develop healthy habits and a balanced diet for life! In combination with nutrition, the office also provides the application of certain devices for the body, in order to achieve maximum results in fat mass loss and the management of body retention.

Teliopoulou Xaroula is a Dietitian - Nutritionist with a private practice in Chania. She holds a degree from the University of Greenwich and has received training at the Hellenic Open University. She has extensive experience in body composition analysis, anthropometric measurements, dietary behavior modification, and nutritional education, and manages conditions such as adolescent obesity, weight gain, and proper nutrition. She has worked as a Deputy Inspector for the approval of licenses for Dietetic Units at the Chania Health Center, as an External Collaborator - Nutritionist for the football team "A.O. Platanias Chania," as well as for the football team "Panakrotiriakos A.O." Additionally, she regularly attends conferences and contributes articles to the press, and has participated in research conducted by the University of Greenwich on Diabetes. Finally, she is a member of the Hellenic Dietitians-Nutritionists Association and The Nutrition Society.

Η Λιναρδάκη Εύα είναι Σύμβουλος Ολιστικής Ενεργειακής και Διατροφικής Ευεξίας, διατηρώντας ιδιωτικό γραφείο στο Ηράκλειο Κρήτης.

Είναι ένα ανήσυχο και συνεπές πνεύμα, που αναζητά συνεχώς τρόπους να στηρίζει ανθρώπους στην καθημερινότητα τους.

Με εξειδίκευση στη διατροφική καθοδήγηση και την ενδυνάμωση μέσα από υγιεινές επιλογές, δεν υπόσχεται αλλαγές τις χτίζει μαζί σας , προσφέρει συμβουλευτική υποστήριξη σε άτομα που επιθυμούν να βελτιώσουν τη διατροφή τους και την καθημερινότητά τους.

Μέσα από πρακτικά εργαλεία και συνεδρίες ενημέρωσης, ενθαρρύνει την αλλαγή συνηθειών και την ανάπτυξη θετικής σχέσης με το φαγητό.

 Έχει ολοκληρώσει τις σπουδές της ως Σύμβουλος Ολιστικής Ενεργειακής και Διατροφικής Ευεξίας στο Natural Health Science (NHS). Συνεργάζεται με εξειδικευμένους επαγγελματίες υγείας όταν απαιτείται, με απόλυτο σεβασμό στο πλαίσιο της επιστημονικής δεοντολογίας.

Κάθε άνθρωπος έχει τη δική του ιστορία με το φαγητό και δεν χρειάζεται άλλη μία “δίαιτα”.

Χρειάζεται καθοδήγηση, κατανόηση και μικρές αλλαγές που θα τον φέρουν πιο κοντά σε μια ζωή με περισσότερη ενέργεια και φροντίδα.

 Μέσα από εξατομικευμένες συνεδρίες, υποστηρίζει ενήλικες και εφήβους στη διαμόρφωση υγιών και βιώσιμων διατροφικών συνηθειών, βασισμένων στις αρχές της ολιστικής υποστήριξης σώματος και ψυχισμού.

 Με προσωποκεντρική προσέγγιση, συνδυάζει τεχνικές συμβουλευτικής ώστε κάθε άνθρωπος να μπορεί να προχωρήσει με ασφάλεια σε έναν πιο υγιεινό, λειτουργικό και υγιεινό τρόπο ζωής.

Η υποστήριξη που προσφέρει δεν αντικαθιστά ιατρική διάγνωση, αλλά λειτουργεί ενισχυτικά, σε συνεργασία με πιστοποιημένους επαγγελματίες υγείας όπου αυτό κρίνεται απαραίτητο.

Μέσα από σύγχρονες μεθόδους και φιλική καθοδήγηση, προσφέρει, υπηρεσίες που εστιάζουν στην υποστήριξη ατόμων που επιθυμούν να καλλιεργήσουν συνειδητές διατροφικές συνήθειες, να φροντίσουν τον εαυτό τους με σεβασμό και να αποκτήσουν ισορροπία σώματος, νου και ενέργειας.

Πραγματοποιεί ανάλυση καθημερινών συνηθειών και πρακτικές συμβουλές, διατροφική ενδυνάμωση, ανάλυση διατροφικής συμπεριφοράς και αλλαγή αυτής, εκπαίδευση για υγιεινές επιλογές στην πράξη, ολιστική προσέγγιση για αυτό φροντίδα και ποιότητα ζωής.

Δίνει εργαλεία για αλλαγή της ζωής, Συζητάει τρόπους βελτίωσης των διατροφικών συνηθειών, Υποστήριξη για υιοθέτηση ισορροπημένου τρόπου ζωής, Συζήτηση και αυτοπαρατήρηση διατροφικών συνηθειών, Καθοδήγηση με βάση γενικές αρχές υγιεινής διατροφής (ΕΦΕΤ, WHO), Καθημερινές πρακτικές διατροφικής φροντίδας, Συμβουλές βελτίωσης ρουτίνας και σχέσης με το φαγητό, ενδυνάμωση και στήριξη στόχων ευεξίας.

Με σεβασμό στην επιστημονική δεοντολογία, επιλέγει να μην υπόσχεται θαύματα, αλλά να υποστηρίζει σταθερά αυτό που μπορεί να προσφέρει με αλήθεια και υπευθυνότητα.

Miari Panagiota BSc, MSc is a Dietitian - Nutritionist with a private practice in Peristeri. She holds a degree from the School of Nutrition and Dietetics at the Technological Educational Institute of Crete and a master's degree specialized in "Nutrition and Exercise" from Harokopio University of Athens, graduating with honors. Additionally, she has expertise in eating disorders and holds a diploma in Iridology. In her private practice, she provides applied nutritional education programs and support for physiological and pathological conditions, such as weight loss or gain, pregnancy, athlete nutrition, childhood obesity, chronic diseases, and eating disorders. Furthermore, she has been involved in public education through television and WEBTV on various channels, maintaining a regular presence on zoygla.gr, Channel 9, the show "Athens Nip Tuck," and channel E. She has participated in the European Study of the Childhood Obesity Surveillance Initiative (COSI) program of the World Health Organization for childhood obesity, which was undertaken to be represented in Greece by the Hellenic Medical Society for Obesity in collaboration with the Department of Nutrition and Dietetics of the Technological Educational Institute of Thessaloniki. Finally, she has written and continues to write articles for magazines, newspapers, and scientific health websites, attended numerous seminars concerning the nutrition of children and adults, and has delivered educational lectures to sports clubs, schools, and on television.

Vlaxos Thomas is a Dietitian-Sports Nutritionist based in Pallini. He is a top graduate of the Dietetics department at Queen Margaret University, Edinburgh, Scotland, and holds a master's degree in "Applied Sports and Exercise Nutrition" from Oxford Brookes University, Oxford. He has obtained anthropometry certification from ISAK GLOBAL, certification as an anti-doping advisor from the UKAD organization in England, holds the title of Master Practitioner in Eating Disorders and Obesity under the auspices of the National Centre for Eating Disorders (NCfED) in the UK, and has been trained in Life and Executive Coaching. He has a record of publications, lectures, and presentations at scientific conferences and continuously updates his knowledge of advancements in the field of nutrition by participating in relevant seminars and conferences held both in Greece and abroad. He contributes articles to reputable Greek websites related to exercise and nutrition and delivers lectures in municipalities, schools, children's institutions focused on nutrition, and sports clubs aimed at maximizing athletic performance. On a daily basis, he helps both adults and children adopt a healthier lifestyle without deprivation through modification of dietary behavior, thereby contributing to the reduction of the risk of various diseases, as well as assisting athletes through optimal sports nutrition to enhance their athletic performance.

Nutrifit - Tsimpou Maria is a Dietitian - Nutritionist operating a private practice in Nea Artaki. She graduated from the Department of Nutrition and Dietetics at the Technological Educational Institute (TEI) of Crete and holds a certification in "Clinical Nutrition" from the National and Kapodistrian University of Athens. Additionally, she possesses a Master Practitioner certification in Eating Disorders and Obesity for adults, children, and adolescents from the Centre for Education and Management of Eating Disorders (CEAMED), under the guidance of the British Psychology Society. She subsequently pursued postgraduate studies in Psychology at the University of East London. Her practical training was completed at the General Hospital of Athens "Evangelismos," where she assessed and developed dietary plans for both healthy and clinical patients. In recent years, she has been working as CEO and founder of the website nutri-fit and collaborates with the Biomedical Diagnostic Company Genosophy, specializing in genetic testing analysis and personalized nutrition. She is a member of the Hellenic Association of Dietitians - Nutritionists and contributes articles to the website Diatrofi. Finally, as part of her ongoing professional development and specialization, she attends numerous seminars on nutrition, clinical dietetics, obesity, and food science.

Marikou Foteini is a Clinical Dietitian - Nutritionist MSc, graduate of the Department of Dietetics and Nutrition at Harokopio University and holder of a Master's Degree from the Medical School of Athens titled "Pathology of Pregnancy - High Risk Pregnancy." As part of her undergraduate program, she completed internships at the 401 General Military Hospital of Athens, a private dietetic office, and a food industry company. Subsequently, she collaborated for several years with NGOs, where she provided voluntary nutritional support to cancer patients during and after anticancer treatments. Simultaneously, she has served as head dietitian - nutritionist in a large gym chain. She has been evaluating private cases since 2018, specializing in nutrition during pregnancy and breastfeeding, as well as in cases of eating disorders and clinical conditions such as hypercholesterolemia, diabetes mellitus, gestational diabetes, polycystic ovary syndrome, and specialized clinical conditions. Moreover, she continuously updates and actively follows the latest developments in the field of Nutrition and Health through educational seminars, conferences, and workshops. Since 2022, she has been operating her dietetic office in Ambelokipi, Attica, equipped with state-of-the-art technological equipment, catering to numerous individuals by personalizing her approach tailored to each person's specific needs.

Aggelopoulou Tzeni & Associates are Dietitian - Nutritionists specializing in Eating Disorders and maintain private offices in Alimos, Piraeus, and Galatsi. She is a graduate of the Department of Nutrition and Dietetics at the Alexander Technological Educational Institute of Thessaloniki and completed her internship at the General Hospital of Athens "Laiko". The Dietetic office provides high-level monitoring and management services for eating disorders and excess body weight. Specifically, it offers services for the development of personalized dietary plans for the treatment of obesity as well as pathological conditions such as high cholesterol, hypertension, diabetes mellitus, endocrine disorders (thyroid, polycystic ovary syndrome), gastrointestinal and renal diseases. Additionally, it provides nutritional support for individuals with special needs such as pregnant women, breastfeeding mothers, elderly individuals, athletes, and children. Finally, specialized assessments are offered, including body fat measurement, body composition analysis, and basal metabolic rate measurement.

Tsiakla Xara is a Dietitian-Nutritionist practicing privately in Ampelokipoi, Attica. She graduated from the Department of "Nutrition Science and Dietetics" at Harokopio University. She holds a Master's degree in "Applied Dietetics" with a specialization in Clinical Nutrition and expertise in Eating Disorders and Obesity from KEADD, awarded by the same educational institution. Additionally, she has certified training in "Cognitive Behavioral Therapy" from the National and Kapodistrian University of Athens and "Training in Psychological Science" from the University of the Aegean. She has attended numerous nutrition conferences both in-person and online, covering a wide range of topics. Furthermore, she has collaborated with a medical aesthetics center and has managed numerous cases involving weight loss and nutritional education. Finally, for several years, she worked in the specialized nutrition products industry, gaining significant experience in clinical conditions such as cancer, inflammatory bowel diseases, and enteral nutrition.

Mpelekos Vasilis MSc is a Dietitian - Nutritionist and operates a private practice in Korydallos. He is a graduate of the Department of Dietetics and Nutrition Science at Harokopio University and holds a master's degree in Applied Dietetics and Nutrition from the same institution. Through years of monitoring individuals requiring nutritional support, he has gained significant expertise in areas such as Clinical Nutrition, Nutritional Counseling, Sports and Exercise Nutrition, and the application of the Cognitive-Behavioral Therapy (CBT) model. He contributes articles to online platforms and magazines and has served as a speaker on informative television programs focused on nutrition. He has participated in numerous conferences to continuously enhance his knowledge and stay updated in the ever-evolving field of nutrition. Finally, he is a member of the Hellenic Association of Dietitians - Nutritionists.

Η Κωνσταντίνου Παναγιώτα MSc, BSc είναι Διαιτολόγος – Διατροφολόγος με ιδιωτικό γραφείο στη Θεσσαλονίκη. Είναι απόφοιτος του Αμερικανικού Κολλεγίου Θεσσαλονίκης «ANATOLIA» με αριστείο και κάτοχος πτυχίου Διαιτολογίας και Διατροφής από το Διεθνές Πανεπιστήμιο Ελλάδος, με βραβείο αριστείας από το Ίδρυμα Κρατικών Υποτροφιών. Διαθέτει Μεταπτυχιακό τίτλο σπουδών από την Ιατρική Σχολή του Δημοκρίτειου Πανεπιστημίου Θράκης στον τομέα των Τροφίμων, της Διατροφής και του Μικροβιώματος, επίσης με αριστείο, ενώ έχει ολοκληρώσει εξειδικευμένα προγράμματα στην Κλινική Διατροφή και στις Διατροφικές Διαταραχές και την Παχυσαρκία. Η επαγγελματική της εμπειρία περιλαμβάνει συνεργασίες σε κλινικό και αθλητικό περιβάλλον, καθώς και online συνεδρίες, με περιστατικά που αφορούν μεταβολικές και ορμονικές διαταραχές, γαστρεντερικά προβλήματα, διατροφικές διαταραχές, εγκυμοσύνη και βελτίωση σύστασης σώματος. Η προσέγγισή της βασίζεται στην εξατομικευμένη και ενσυνείδητη διατροφή, με στόχο τη δημιουργία μιας ισορροπημένης και βιώσιμης σχέσης με το φαγητό, δίνοντας έμφαση στην υγεία, την καθημερινή ευεξία και την ποιότητα ζωής.

Kormi Sofia is a Clinical Dietitian - Nutritionist, graduate of the University of Hertfordshire, United Kingdom, and holds a master's degree in Applied Dietetic Practice from Queen Margaret University, Scotland. She is also a registered Dietitian - Nutritionist licensed to practice by the Health and Care Professions Council of the United Kingdom (HCPC registered). She specializes in Eating Disorders and Obesity through the Eating Disorders Training and Management Center (EDTMC), in collaboration with the National Centre for Eating Disorders of Great Britain (NCFED). During her studies, she completed an internship as a Clinical Dietitian - Nutritionist at the General Hospital of Athens "Alexandra" and at the General Hospital Asklipieio Voulas. Currently, she works as a private Dietitian - Nutritionist in Athens, handling a variety of cases. Her goal is to provide reliable and high-quality information on nutrition, helping individuals achieve and maintain their dietary goals, while contributing to the enhancement of their quality of life through a balanced and sustainable diet.

Draganidaki Loukia is a Registered Dietitian - Nutritionist with a professional practice license and has maintained a private practice near Pedion tou Areos since 2016. She graduated from the Department of Nutrition and Dietetics at the Alexander Technological Educational Institute of Thessaloniki. In 2017, she completed postgraduate studies at the University of the Aegean in the field of Life Coaching & Mentoring. She holds a specialization in Eating Disorders and Childhood Obesity from the National Center for Eating Disorders in the United Kingdom and has received clinical nutrition training at the National and Kapodistrian University of Athens. Additionally, she is a member of the Hellenic Dietetic Association and an external collaborator of the Hellenic Society for Multiple Sclerosis. Furthermore, she continuously participates in seminars and conferences to stay informed about developments in her field.

Vamvakari Konstantina is a Dietitian-Nutritionist who has operated a private practice in Agios Dimitrios, Attica, since 2023. She graduated from the Department of Nutrition and Dietetics at the University of Thessaly (formerly TEI of Thessaly) and is a member of the Hellenic Association of Dietitians-Nutritionists (HADN), holding a professional license. As part of her continuous education, she specialized with postgraduate studies in Clinical Nutrition at Harokopio University.

Καψής Ντάνιελ

Ο Καψής Ντάνιελ, MSc, PhDc, RD, είναι Διαιτολόγος - Διατροφολόγος και διατηρεί ιδιωτικό γραφείο με την επωνυμία «thenutrihall» στην Καλλιθέα. Είναι επικεφαλής Αθλητικός Διατροφολόγος της Α’ ομάδας ποδοσφαίρου της ΠΑΕ ΑΕΚ, ενώ παράλληλα είναι Υποψήφιος Διδάκτωρ στην Εργοφυσιολογία και Διατροφή στο Εθνικό και Καποδιστριακό Πανεπιστήμιο Αθηνών. Έχει ολοκληρώσει μεταπτυχιακές σπουδές στο Applied Sports and Exercise Nutrition στο Oxford Brookes University και είναι πτυχιούχος του Τμήματος Διατροφής και Διαιτολογίας του Ανώτατου Τεχνολογικού Εκπαιδευτικού Ιδρύματος Θεσσαλίας. Έχει απασχοληθεί σε μεγάλα νοσοκομεία της Αθήνας, όπως το Νοσηλευτικό Ίδρυμα Μετοχικού Ταμείου Στρατού και το 251 Γενικό Νοσοκομείο Αεροπορίας, εφαρμόζοντας τη θεωρητική του κατάρτιση σε κλινικά και μη περιστατικά. Παράλληλα, εργάστηκε για δύο έτη σε Ιδιωτικό Ινστιτούτο Εκπαιδευτικής Κατάρτισης ως επικεφαλής του Τμήματος Διαιτολογίας. Κατά τη διάρκεια της παραμονής του στο Ηνωμένο Βασίλειο και συγκεκριμένα στην Οξφόρδη, εργάστηκε ως Αθλητικός Διατροφολόγος και συνεργάστηκε με την ανδρική ομάδα ράγκμπι του Oxford Brookes University. Την περίοδο 2020–2026 απασχολήθηκε στο Ιατρικό Κέντρο SYMMETRIA ως κλινικός διαιτολόγος, ενώ παράλληλα συνεργάζεται με αθλητικές ομάδες και αθλητές υψηλού επιπέδου, συμπεριλαμβανομένων Ελλήνων Ολυμπιονικών στην κωπηλασία. Είναι μέλος του Πανελλήνιου Συλλόγου Διαιτολόγων - Διατροφολόγων (ΠΣΔΔ), αναγνωρισμένος διαιτολόγος (Registered Dietitian - RD) στο Ηνωμένο Βασίλειο και μέλος του Συλλόγου Αθλητικών Διατροφολόγων του Ηνωμένου Βασιλείου (SENr).

Τίρχα Μαγδαληνή

Η Τίρχα Μαγδαληνή είναι Διαιτολόγος - Διατροφολόγος και συνεργάτης του διαιτολογικού γραφείου του κ. Καψή Ντάνιελ. Είναι απόφοιτος του Τμήματος Επιστήμης Διαιτολογίας - Διατροφής του Χαροκοπείου Πανεπιστημίου και έχει μετεκπαιδευτεί στην Κλινική Διατροφή στο Εθνικό και Καποδιστριακό Πανεπιστήμιο Αθηνών, καθώς και στην Αθλητική Διατροφή στο Barça Innovation Hub. Παράλληλα, διαθέτει εξειδίκευση στις Διατροφικές Διαταραχές και την Παχυσαρκία στο ΚΕΑΔΔ – Κέντρο Εκπαίδευσης & Αντιμετώπισης Διατροφικών Διαταραχών (National Center for Eating Disorders, UK). Διαθέτει εμπειρία στη διαχείριση κλινικών και αθλητικών περιστατικών, ενώ στο πλαίσιο της επαγγελματικής της κατάρτισης πραγματοποίησε πρακτική άσκηση σε διαιτολογικά γραφεία, καθώς και στο Τμήμα Κλινικής Διατροφής του Γενικού Νοσοκομείου Νοσημάτων Θώρακος «Η Σωτηρία». Τέλος, συνεργάζεται με αθλητικούς συλλόγους και σωματεία και είναι μέλος του Πανελλήνιου Συλλόγου Διαιτολόγων - Διατροφολόγων (ΠΣΔΔ).