Health professionals for Ευερέθιστο έντερο

Nutrifit - Tsimpou Maria is a Dietitian - Nutritionist operating a private practice in Nea Artaki. She graduated from the Department of Nutrition and Dietetics at the Technological Educational Institute (TEI) of Crete and holds a certification in "Clinical Nutrition" from the National and Kapodistrian University of Athens. Additionally, she possesses a Master Practitioner certification in Eating Disorders and Obesity for adults, children, and adolescents from the Centre for Education and Management of Eating Disorders (CEAMED), under the guidance of the British Psychology Society. She subsequently pursued postgraduate studies in Psychology at the University of East London. Her practical training was completed at the General Hospital of Athens "Evangelismos," where she assessed and developed dietary plans for both healthy and clinical patients. In recent years, she has been working as CEO and founder of the website nutri-fit and collaborates with the Biomedical Diagnostic Company Genosophy, specializing in genetic testing analysis and personalized nutrition. She is a member of the Hellenic Association of Dietitians - Nutritionists and contributes articles to the website Diatrofi. Finally, as part of her ongoing professional development and specialization, she attends numerous seminars on nutrition, clinical dietetics, obesity, and food science.

Vassi Paraskeui is a Dietitian - Nutritionist. She studied in the Department of Nutrition & Dietetics at the Thessaloniki TEI, where she graduated with honors. She specializes in clinical cases (irritable bowel syndrome, Crohn's disease, diabetes mellitus, cholesterol, thyroid disorders, etc.), obesity, pregnancy, and sports nutrition. She completed her internship in the Clinical Nutrition Department at the Thessaloniki TEI. Subsequently, she participated in the research program "Alliance for Health," focusing on interventional nutrition programs for degenerative diseases (obesity, cardiovascular problems, hypertension, diabetes mellitus). From 2017 to the present, she has been collaborating with the largest gym chain in Thessaloniki, managing individualized nutrition programs tailored for adults, adolescents, and children. She has experience working with the Prolepsis Institute, through which she conducted numerous lectures at primary schools in the Thessaloniki region. Additionally, she has attended numerous conferences, seminars, and workshops related to the science of nutrition and health in general. Finally, she has contributed articles to various local magazines in the Thessaloniki region.

Dimitrios Tzirarkas is a Dietitian - Nutritionist who maintains a private practice in Aigaleo. He has 27 years of professional experience and has handled thousands of cases. He is a graduate of the Department of Food Technology and Nutrition of the Thessaloniki Higher Technological Educational Institute. He specialized in Clinical Nutrition at the General Hospital "Asklipieio" in Voula, acquiring valuable knowledge with greater emphasis on Diabetes cases. In the past, he served as Head Dietitian at Weight Loss and Aesthetic Centers and worked at Avgirinopoulou IEK as an instructor in the field of Nutrition. He is a member of the Hellenic Association of Dietitians - Nutritionists (HADN) and regularly attends specialized seminars and conferences in the field of nutrition and dietetics. Recently, he successfully completed the University of Thessaly's educational program entitled "Nutrition and Mental Health," obtaining specialization (master practitioner) in cases of Eating Disorders (Bulimia, Anorexia Nervosa, Night Eating Syndrome).

Gastroenterologist - Hepatologist with experience in diagnostic and therapeutic endoscopies of the upper and lower gastrointestinal tract, esophageal motility studies (achalasia), idiopathic inflammatory bowel diseases (Crohn's disease, Ulcerative Colitis)

Η Μαρκούση Μαριέττα είναι Κλινική Διαιτολόγος-Διατροφολόγος, απόφοιτη του Χαροκοπείου Πανεπιστημίου Αθηνών με μεταπτυχιακό τίτλο στην Αθλητική Διατροφή. Ασκεί το επάγγελμα του διατροφολόγου για τουλάχιστον 16 έτη. Από το 2013 διατηρεί διαιτολογική μονάδα στη περιοχή της Νέας Ερυθραίας ενώ από το 2020 διατηρεί ακόμα μία στην περιοχή της Νέας Φιλαδέλφειας.

Κατά την πρακτική της άσκηση, παρείχε διαιτολογική υποστήριξη σε πολλά δημόσια νοσοκομεία της Αττικής ενώ έχει εργασθεί και εθελοντικά με το νοσοκομείο «Ερυθρός Σταυρός», στην Ενδοκρινολογική Κλινική, στο τμήμα Σακχαρώδη Διαβήτη & Παχυσαρκίας, στα πρώτα χρόνια της επαγγελματικής της καριέρας. Έκτοτε, έχει συνεργασθεί ως υπεύθυνη διαιτολόγος σε Ιδιωτικά γραφεία της Αθήνας. Το 2013 ίδρυσε το πρώτο διαιτολογικό της γραφείο στην περιοχή της Νέας Ερυθραίας ενώ το 2020 εγκαινιάστηκε η λειτουργία του γραφείου στη Νέα Φιλαδέλφεια.

Στην πολυετή πορεία της έχει συνεργασθεί με πολλούς elite αθλητές διαφόρων Εθνικών ομάδων και αθλημάτων (ενόργανη γυμναστική, ρυθμική γυμναστική, στίβος, επαγγελματικό μπαλέτο/ επαγγελματικός χορός, δρομείς μεγάλων αποστάσεων, καταδύσεις, κολύμβηση, καράτε, ποδόσφαιρο). Έχει συμβάλλει στην βελτίωση διατροφικών συνηθειών και της σχέσης του ανθρώπου με τη τροφή και το σώμα του (mindfulness). Με μεγάλη αποτελεσματικότητα, σε πλήθος ασθενών, συνεισέφερε στην βελτίωση κλινικών δεικτών. Ως προς τα περιστατικά με διαταραχές λήψης τροφής (ψυχογενή ανορεξία, ψυχογενή βουλιμία, υπερφαγία) εφαρμόζει τεχνικές διατροφικής συμβουλευτικής (γνωσιακή συμπεριφορική) προκειμένου να επιτυγχάνεται η έννοια της ισορροπημένης διατροφής βιωματικά! Άξονας του επαγγελματισμού της είναι η εξατομίκευση!

Τα γραφεία πλαισιώνονται και από άρτια καταρτισμένους συνεργάτες, πτυχιούχους Κλινικούς Διαιτολόγους- Διατροφολόγους του Χαροκοπείου Παανεπιστημίου. Μιας και η επιστήμη της διατροφής είναι μια συνεχώς εξελισσόμενη και ερευνητικά επικαιροποιημένη επιστήμη τόσο η ίδια όσο και οι συνεργάτες της φροντίζουν να επιμορφώνονται διαρκώς μέσα από μετεκπαιδεύσεις, συνέδρια και ομιλίες προκειμένου να παρακολουθούν όλα τα νέα επιστημονικά δεδομένα.

Dr. Stefanos Tingas is a Gastroenterologist – Hepatologist – Interventional Endoscopist. In 2010, he graduated from the Medical School of the distinguished “Tor Vergata” University in Rome. After completing his military service as a military doctor with the 32nd Marine Brigade, he worked as a rural doctor at the Health Center of Sofades in Karditsa, then as a Primary Care Physician at the Vittorakis Polyclinic in Platanias, Chania, and as a sports doctor for the sports medicine company “Actionmed.”He began his specialization in gastroenterology at the 2nd Oncology Clinic of the General Oncology Hospital of Kifisia “Agioi Anargyroi,” where he completed the general internal medicine portion of his training. He then continued his gastroenterology specialization at the General Hospital of Piraeus “Tzaneio,” where he earned the title of Specialist in Gastroenterology and Hepatology.During his specialty training and overall tenure at “Tzaneio” General Hospital, he acquired significant expertise in interventional endoscopy, including techniques such as removal of large polyps, EMR (Endoscopic Mucosal Resection), small bowel investigation with capsule endoscopy, placement of percutaneous endoscopic gastrostomy (PEG), hemostasis of bleeding ulcers, esophageal variceal band ligation, and cauterization of angiodysplasias and other lesions using Argon Plasma Coagulation (APC).Dr. Tingas has also been trained in high-definition endoscopy (Narrow Band Imaging - NBI chromoendoscopy) for the prevention and early diagnosis of early-stage cancer and precancerous conditions of the digestive tract.He has gained extensive experience in managing patients with inflammatory bowel diseases (such as Crohn’s disease and ulcerative colitis), as well as liver diseases, actively participating in the hospital’s hepatology outpatient clinic.Dr. Stefanos Tingas has participated in numerous conferences and seminars and has authored publications in both international and Greek medical journals. He has successfully completed and been certified by the Endoscopy School and the Clinical Hepatology School. He currently works as the Scientific Director of the Gastroenterology and Endoscopy Department at “Affidea” Diagnostic Center in Kallithea and as a collaborating Gastroenterologist at REA Maternity Hospital.

Sklivagkou Nantia is a Dietitian-Nutritionist and runs her private practice in Neo-Psyhiko. She studied in the Department of Nutrition and Dietetics at the Alexander Technological Educational Institute in Thessaloniki and, after about two years, completed her postgraduate studies in England with an MSc in Sports and Exercise Nutrition. She specializes in Counseling, Weight Management, Clinical and Sports Nutrition, as well as Nutrition Education Programs for children. She has participated as a speaker at football academies in collaboration with OPAP, as well as in primary schools, presenting the importance of healthy and balanced nutrition. Additionally, as a member of the Hellenic Scouts Corps, she contributed to the development of an educational module for adult leaders of the Hellenic Scout Corps focused on “Nutritional Education for Children and Adolescents.” In the context of continuing education, she attends seminars on the psychological approach to dietetic practice to ensure excellent communication with clients and proper modification of dietary behavior as a method of weight loss. Wishing to further integrate the approach of nutrition and psychology, she completed the NLP Wellbeing Diploma by INLPTA, which focuses on training the mind to achieve lasting change. In her private practice, she provides modern services, individualizing each case and approaching it with accuracy, respect, and professionalism.

Siannis Dimitrios is a Gastroenterologist who maintains a private practice in Gerakas. He is specialized in hepatology and endoscopic gastroenterology, with particular expertise in therapeutic and interventional endoscopic techniques (gastric and colon polypectomies). He completed his Gastroenterology training at the 1st IKA Hospital and the General Hospital of Attica Sismanoglio. The physician is a member of the Hellenic Gastroenterological Society and the Professional Association of Gastroenterologists. In his private practice, he manages conditions across the entire spectrum of gastroenterology and provides specialized services tailored to the needs of his patients.

Borsa Dimitra is a Dietitian-Nutritionist and a top graduate of the Department of Dietetics and Nutrition Science at Harokopio University. She holds a postgraduate diploma in Clinical Nutrition from the same university and maintains a private practice in Aigaleo. During her studies, she actively participated in intensive research activities and obtained scientific publications. Furthermore, she has successfully completed a seminar titled "Specialist in Sports Nutrition" under the auspices of the International Society of Sports Nutrition. She has a strong interest in current scientific data and contemporary recommendations in the fields of weight management, nutritional counseling, clinical and sports nutrition, for which she regularly attends conferences and workshops. The principle of her dietetic practice is a personalized nutritional approach based on the medical and nutritional history, needs, and lifestyle of each individual.

Volonaki Euaggelia is a Dietitian - Nutritionist and maintains a private practice in Heraklion, Crete. She has been trained at the Hellenic Mediterranean University, Department of Nutrition & Dietetics. She has worked at the General Hospital of Sitia. She specializes in nutritional counseling, sports nutrition, diabetes, as well as nutrition during pregnancy. In her private practice, she offers a wide range of services, tailored to the specific needs of each client.

Dr. Dogantzis Panagiotis is a Gastroenterologist with private practices in Nea Smyrni and Patissia. He completed his specialty training at the Gastroenterology Department of the Nursing Foundation of the Army Mutual Fund Hospital (NIMTS) and the Internal Medicine Department of the General Prefectural Hospital of Sparta. The physician specializes in gastrointestinal endoscopy, including gastroscopy and colonoscopy, and in the management of esophageal, gastric, and colorectal diseases. Currently, alongside his private practice, he serves as an External Collaborator at Therapis General Hospital, REA Clinic, and the Athens Bioclinic. Furthermore, Dr. Dogantzis is a member of the Hellenic Gastroenterological Society and the Athens Medical Association. Committed to ongoing education and professional development in his field, he actively participates in both Greek and international conferences as well as educational programs.

Eydiet is a private Dietetic Office with a warm and bright environment located in the Commercial Center of Nikaia (near the Nikaia metro station). The scientific director is Nutritionist - Dietitian Eydiet - Doudoulakaki Ioanna, a graduate of the Mediterranean University of Nutrition and Dietetics of Crete, having received 2 state scholarships and recently the award "HEALTH EAGLES 2026" among 89,000 dietetic offices throughout Greece. Her postgraduate studies focus on Emotional Obesity, Eating Disorders, Childhood - Adolescent Obesity, and Psychosomatic Medicine. She has many years of experience, having worked as a scientific collaborator in the Hypertension and Lipids Unit of the General Hospital of Athens "Hippocratio," in scientific research studies (e.g., on ezetimibe, statins, and beta-glucans), private clinical practices, and aesthetic centers. She was also the Nutrition Manager of the Drapetsona volleyball team and delivers lectures in schools. She is very passionate about her work, giving care and special attention to every diet patient she undertakes. Currently, she collaborates as a Nutrition Manager with the P. Faliro Sports Center under the auspices of the Olympic pole vault champion.

Varytimiadis Lazaros MD, MSc, FEBGH, PhD is a Gastroenterologist - Interventional Endoscopist, Deputy Director of the Gastroenterology Clinic and Endoscopy Department at MITERA Hospital, and maintains private practices in Pefki and Athens. He received a scholarship from the Hellenic Society of Gastroenterology and completed advanced training in Interventional Gastrointestinal Endoscopy at Queen Alexandra Hospital, where he was later appointed and worked as a Consultant. He specialized in Gastroenterology at the General Hospital of Athens "Evangelismos - Athens Ophthalmological Clinic - Polyclinic," as well as in Internal Medicine at the General Prefectural Hospital of Edessa. In 2017, he was recognized as a Fellow of the European Board of Gastroenterology and Hepatology (FEBGH). Additionally, he holds a PhD from the National and Kapodistrian University of Athens, with a dissertation focused on the removal of precancerous lesions (polyps) from the gastrointestinal tract. He completed a postgraduate MSc program in Crisis Management at the National and Kapodistrian University of Athens and graduated with honors from the Victor Babes University of Medicine and Pharmacy in Romania. It is noteworthy that his main clinical interests include complex polypectomies of large polyps (EMR, pEMR, ESD), monitoring patients with Barrett’s esophagus, and Inflammatory Bowel Diseases. Furthermore, he has participated in numerous national and international conferences, workshops, and advanced training seminars, has received scholarships and awards for best scientific presentations, and has delivered oral presentations and posters at various scientific meetings.

Spanou Euaggelia MD is a Gastroenterologist with a private practice in Nea Ionia. She is a graduate and PhD candidate of the Medical School of the National and Kapodistrian University of Athens. She completed a Graduate Program in "Health Unit Management" at the Hellenic Open University and received training in Gastroenterology at the Clinic of Pathophysiology of the General Hospital of Athens "Laiko" and at the Internal Medicine Clinic of the General Hospital of Livadia. She possesses valuable professional experience, having collaborated with numerous clinics and undertaken the teaching of Orthopedics - Traumatology and Pathology courses to students of Vocational Training Institutes. Finally, Dr. Spanou has numerous participations in Greek and international conferences and is a member of the Athens Medical Association, the Hellenic Society of Gastroenterology, and the Hellenic Foundation of Gastroenterology and Nutrition.

Kritsini Olga is a Dietitian - Nutritionist and maintains a private practice in Chalandri. She is a graduate of the University of Crete and contributes articles to various scientific websites on topics of nutrition and wellness. She has extensive experience in a Dietetic Unit and an Endocrinology Clinic in Athens. Additionally, she has participated in and attended numerous conferences, workshops, and seminars.

Trophee Mourati Eirini MSc is a Clinical Dietitian - Nutritionist, founder of the dietary unit “Trophee” in Kolonaki. She graduated from Harokopio University of Athens, where she also completed her postgraduate studies in Applied Dietetics and Nutrition with a specialization in Clinical Nutrition. Her professional focus is on addressing obesity using sustainable, realistic, and easily maintainable methods. Additionally, she has worked with a wide range of clinical cases as the chief dietitian at a group of diagnostic centers, and previously served as the head dietitian for a large gym chain.

Boukorou Vasiliki MSc is a Dietitian - Nutritionist who maintains a private practice in Ilion. She holds a Master's Degree in Clinical Nutrition from the Department of Dietetics and Nutrition Science at Harokopio University of Athens, as well as a degree in Dietetics from the same university. Additionally, she is a graduate of the Center for Education and Treatment of Eating Disorders. In her private dietetic office, she offers body composition analysis and general physical measurements, while possessing extensive experience in eating disorders (anorexia, bulimia, binge eating disorder), obesity, insulin resistance, diabetes, and gastrointestinal diseases. Finally, she is a member of the Hellenic Dietitians - Nutritionists Association.