Health professionals for Ευερέθιστο έντερο in Attica

Dr Kapitsimadis Fragkiskos is a General Practitioner and operates two private clinics located at Kifisias Avenue 119 and Solomou Dionysiou Street 22 in Marousi. He holds a PhD from the Medical School of the National and Kapodistrian University of Athens, with a dissertation titled "The effects of atmospheric pollution on the respiratory system of postal workers: A study in the Attica basin." He specialized in General Medicine at the General State Hospital of Athens and holds a degree from the Medical School of the National and Kapodistrian University of Athens, as well as a degree in Physiotherapy from the Technological Educational Institute of Athens. Additionally, Dr Kapitsimadis was awarded the Environmental Sensitivity Award in the category of "scientific study" during the Oikopolis 2010 event.

Konstantelos Antonios MSc is a Clinical Dietitian - Nutritionist with a professional practice license, offering home visits as well as maintaining a private office in Ampelokipoi. He holds a degree from the Department of Nutrition and Dietetics of the Alexander Technological Educational Institute of Thessaloniki and a postgraduate diploma (MSc) in Clinical - Medical Nutrition from the Medical School of Aristotle University of Thessaloniki. He is a member of the European Society for Clinical Enteral and Parenteral Nutrition (ESPEN) and regularly attends continuing education seminars for obtaining the Clinical Nutrition diploma. He is certified in dietary management of individuals with Irritable Bowel Syndrome. He works as an external collaborator at the private Mediterraneo Clinic, managing a large number of clinical cases, providing nutritional support to patients in the Dialysis Unit and Intensive Care Unit (ICU). He has also worked in private dietetic offices and in the Holmes Place chain of gyms. He specializes in modifying dietary behaviors through lifestyle changes in adults and managing clinical cases (Type 1 & 2 Diabetes Mellitus, Hypercholesterolemia, Gastrointestinal Diseases (Crohn’s Disease & Ulcerative Colitis, Irritable Bowel Syndrome), Cancer patients, Kidney Disease), as well as providing nutritional support to patients with artificial feeding methods - gastrostomy, nasogastric tube (Levin), and parenteral nutrition. He offers specialized solutions tailored to individual needs. Finally, he is a member of the Hellenic Dietitians - Nutritionists Association and the Clinical Nutrition Specialists Group of the Panhellenic Association of Dietitians - Nutritionists of Greece.

Euthymiopoulou Dimitra is a Dietitian - Nutritionist, specialized in Sports Nutrition and operates a private practice in Ampelokipoi. She graduated from Harokopio University of Athens, one of the leading academic institutions in the field of Nutrition and Dietetics. Subsequently, she completed postgraduate studies focusing on athlete nutrition and support for optimal performance and well-being. Alongside her professional career, she is an active volleyball athlete, which helps her to understand firsthand the needs and challenges of athletes. With a passion for nutrition and athletic performance, her goal is to guide individuals to achieve balance and health through personalized nutrition plans, providing knowledge, support, and inspiration on the path to a healthy and active lifestyle.

Trophee Mourati Eirini MSc is a Clinical Dietitian - Nutritionist, founder of the dietary unit “Trophee” in Kolonaki. She graduated from Harokopio University of Athens, where she also completed her postgraduate studies in Applied Dietetics and Nutrition with a specialization in Clinical Nutrition. Her professional focus is on addressing obesity using sustainable, realistic, and easily maintainable methods. Additionally, she has worked with a wide range of clinical cases as the chief dietitian at a group of diagnostic centers, and previously served as the head dietitian for a large gym chain.

Dimitrios Tzirarkas is a Dietitian - Nutritionist who maintains a private practice in Aigaleo. He has 27 years of professional experience and has handled thousands of cases. He is a graduate of the Department of Food Technology and Nutrition of the Thessaloniki Higher Technological Educational Institute. He specialized in Clinical Nutrition at the General Hospital "Asklipieio" in Voula, acquiring valuable knowledge with greater emphasis on Diabetes cases. In the past, he served as Head Dietitian at Weight Loss and Aesthetic Centers and worked at Avgirinopoulou IEK as an instructor in the field of Nutrition. He is a member of the Hellenic Association of Dietitians - Nutritionists (HADN) and regularly attends specialized seminars and conferences in the field of nutrition and dietetics. Recently, he successfully completed the University of Thessaly's educational program entitled "Nutrition and Mental Health," obtaining specialization (master practitioner) in cases of Eating Disorders (Bulimia, Anorexia Nervosa, Night Eating Syndrome).

Dr. Petros Stathopoulos is a Gastroenterologist and Interventional Endoscopist with extensive clinical, academic, and research experience gained in leading university hospitals in Germany. Since 2026, he has been affiliated with the 3rd Department of Gastroenterology at HYGEIA Hospital in Athens. Prior to this, he served as Deputy Head of the Endoscopy Unit and Consultant Gastroenterologist at the University Hospital of Marburg, Germany.He graduated from the Medical School of the National and Kapodistrian University of Athens and completed his specialty training in Internal Medicine and Gastroenterology in Germany. His clinical expertise encompasses the full spectrum of diagnostic and therapeutic gastrointestinal endoscopy, including advanced procedures such as Endoscopic Submucosal Dissection (ESD), Endoscopic Full-Thickness Resection (eFTR), Endoscopic Ultrasound (EUS), ERCP, and the management of complex gastrointestinal neoplasms.Dr. Stathopoulos has received advanced training at internationally renowned centers, including Keio University Hospital in Tokyo, Japan, and Hôpital Édouard Herriot in Lyon, France, with a special focus on advanced endoscopic resection techniques. He has also played a key role in the certification and quality assurance processes of multidisciplinary oncology centers specializing in pancreatic and colorectal cancer.His scientific work includes numerous publications in peer-reviewed international journals and presentations at major European gastroenterology and endoscopy conferences. He is an active member of several prestigious scientific societies, including the German Society of Gastroenterology (DGVS), the European Society of Gastrointestinal Endoscopy (ESGE), and the German Society for Endoscopy and Imaging Techniques (DGE-BV).

Varytimiadis Lazaros MD, MSc, FEBGH, PhD is a Gastroenterologist - Interventional Endoscopist, Deputy Director of the Gastroenterology Clinic and Endoscopy Department at MITERA Hospital, and maintains private practices in Pefki and Athens. He received a scholarship from the Hellenic Society of Gastroenterology and completed advanced training in Interventional Gastrointestinal Endoscopy at Queen Alexandra Hospital, where he was later appointed and worked as a Consultant. He specialized in Gastroenterology at the General Hospital of Athens "Evangelismos - Athens Ophthalmological Clinic - Polyclinic," as well as in Internal Medicine at the General Prefectural Hospital of Edessa. In 2017, he was recognized as a Fellow of the European Board of Gastroenterology and Hepatology (FEBGH). Additionally, he holds a PhD from the National and Kapodistrian University of Athens, with a dissertation focused on the removal of precancerous lesions (polyps) from the gastrointestinal tract. He completed a postgraduate MSc program in Crisis Management at the National and Kapodistrian University of Athens and graduated with honors from the Victor Babes University of Medicine and Pharmacy in Romania. It is noteworthy that his main clinical interests include complex polypectomies of large polyps (EMR, pEMR, ESD), monitoring patients with Barrett’s esophagus, and Inflammatory Bowel Diseases. Furthermore, he has participated in numerous national and international conferences, workshops, and advanced training seminars, has received scholarships and awards for best scientific presentations, and has delivered oral presentations and posters at various scientific meetings.

Vlami Mariantzela is a Dietitian - Nutritionist and Molecular Biologist - Geneticist with a private practice in Ampelokipoi, Athens. She graduated with honors from the Universities of Pisa and Trieste in Italy. She holds a master's degree in Dietetics - Nutrition and has also completed the "Clinical Nutrition" program at the National and Kapodistrian University of Athens. Continuing her studies, she successfully completed the Harvard Medical School Course "Genetic Testing and Sequencing Technologies," receiving a scholarship. She specialized in Medical Genetics with a focus on Nutrigenetics (Functional Genomics of Human Nutrition - Clinical Nutrition). She has worked in the Department of Medical Genetics and Clinical Nutrition at the Pediatric Hospital IRCCS B. G. of Trieste, in the Department of Clinical Biochemistry at the University Hospital Cisanello of Pisa, and has extensive experience in counseling and nutritional education. Additionally, she has completed training programs in Cognitive Behavioral Therapy and Health Coaching. It is noteworthy that she was awarded by the University of Trieste for her experimental master's thesis entitled "Development of new genetic and immunological technologies in the diagnosis of celiac disease." She consistently participates in conferences and seminars, often as an instructor and speaker, staying updated on industry developments. Her method is based on nutrigenetic analysis, detailed history taking, and nutritional education, aiming for the highest possible personalization in nutrition to achieve optimal health and wellness outcomes based on the unique genotype, through the application of contemporary scientific knowledge and personalized approach. She holds a professional license as a Dietitian - Nutritionist in Greece with license number 701171 and a professional license in Italy with license number AA_083267.

Oikonomakis Aristeidis is a Gastroenterologist and maintains his private practice in Glyfada. He was admitted through national exams to the Medical Department of the Military School of Corps Officers (SSAS) in Thessaloniki. He completed his studies in 6 years and was commissioned as an officer in the Air Force (Pilot Officer). He holds a Master of Science (MSc) degree titled "International Medicine - Health Crisis Management." He specialized in Internal Medicine at the 1st Internal Medicine Clinic of the 251 Air Force General Hospital and in Gastroenterology at the General Hospital of Athens "G. Gennimatas." He holds the position of Consultant Physician at the 251 Air Force General Hospital, while from 2017 to 2019, he worked as a Consultant in the United Kingdom as part of his overseas postgraduate training. Finally, he is a member of the Athens Medical Association.

Polykseni Kalisperati is a Gastroenterologist with extensive clinical experience and a strong academic/research background, aiming to provide comprehensive and personalized care to each patient at her private practice. She is a graduate of the Medical School of the National and Kapodistrian University of Athens and holds a PhD from the Medical School of Athens.

She currently serves as an Assistant Gastroenterology Consultant B’ at the General Hospital of Athens "ELPIS," having also trained and worked for several years at the General Hospital of Athens "Laiko" (University Gastroenterology Clinic & Clinic of Pathological Physiology), gaining extensive experience across the full spectrum of modern Gastroenterology. She places special emphasis on interventional endoscopy, digestive oncology, neuroendocrine tumors, gastrointestinal infections (with a specialization in H. pylori), and gastrointestinal immunology/gastrointestinal manifestations of autoimmune diseases.

Additionally, she actively participates in scientific publications in international journals and is a regular speaker at conferences. She also maintains an educational role in Pathological Physiology at the Medical School of Athens, contributing to the teaching of undergraduate students.

At her practice, Dr. Kalisperati addresses each case with respect, empathy, and scientific evidence, dedicating time for meaningful discussion, proper information, and clear guidance. Her goal is accurate diagnosis, targeted treatment, and long-term follow-up with an emphasis on prevention and improvement of quality of life.

Siannis Dimitrios is a Gastroenterologist who maintains a private practice in Gerakas. He is specialized in hepatology and endoscopic gastroenterology, with particular expertise in therapeutic and interventional endoscopic techniques (gastric and colon polypectomies). He completed his Gastroenterology training at the 1st IKA Hospital and the General Hospital of Attica Sismanoglio. The physician is a member of the Hellenic Gastroenterological Society and the Professional Association of Gastroenterologists. In his private practice, he manages conditions across the entire spectrum of gastroenterology and provides specialized services tailored to the needs of his patients.

Grammenos Ioannis is a Gastroenterologist who maintains a private practice in Nea Ionia. Simultaneously, he serves as a Specialist Scientific Collaborator at the Central Clinic of the Athens Medical Center. He graduated with honors from the Medical School of the University of Rome and specialized in Gastroenterology - Hepatology at the 2nd Internal Medicine Clinic of the General Hospital of Athens "Evangelismos." Furthermore, he holds a PhD with a dissertation titled "The absorption of fructose and sorbitol in normolactasic and hypolactasic healthy adults." He also has a notable research portfolio with scientific publications in conferences and scientific journals. Finally, the doctor has participated in numerous medical conferences both in Greece and abroad.

Gastroenterologist – Hepatologist M.D.

I am Alexandros Spyrantis, Gastroenterologist and Hepatologist M.D., with a private practice in Ilioupoli, Athens. I am also a Gastroenterologist Associate at the 1st Department of Gastroenterology and Interventional Endoscopy at IASO General Clinic.

I graduated from the Faculty of Medicine at the University of Latvia in Riga and subsequently completed my specialist training in Gastroenterology and Hepatology in Greece. My specialist training included the Hepato-Gastroenterology Department of G.O.N.K. “Agioi Anargyroi”, as well as clinical training at the Gastroenterology Department of General Hospital of Nikaia “Agios Panteleimon”. Prior to specialising in Gastroenterology, I trained in Internal Medicine, gaining broad clinical experience in the overall assessment and management of patients.

Gastrointestinal endoscopy is a particular area of professional interest. I have completed the Hellenic Gastroenterology Society’s Endoscopy School and have participated in hands-on training in invasive endoscopic techniques. I also regularly participate in scientific conferences and educational programmes in Greece and abroad, with a focus on Gastroenterology, Hepatology and Endoscopy.

In my clinical practice, I assess and manage a wide range of gastrointestinal and liver conditions, including gastroesophageal reflux disease, indigestion, gastritis, Helicobacter pylori infection, peptic ulcer disease, abdominal pain, bloating, irritable bowel syndrome, constipation, diarrhoea and changes in bowel habits. I also evaluate gastrointestinal bleeding, colorectal polyps, diverticular disease and inflammatory bowel diseases such as Crohn’s disease and ulcerative colitis, as well as liver and biliary disorders.

I place particular emphasis on careful history-taking and a structured diagnostic approach. I believe that patients should clearly understand what may be causing their symptoms, why a particular investigation is recommended and what the next steps should be.

For this reason, I aim to give each patient sufficient time to discuss their symptoms, concerns and expectations. I explain the diagnosis and available treatment options in clear and understandable terms, while tailoring the medical approach to each individual patient.

My approach combines current medical knowledge with personalised care. I believe that effective medical care should take into account not only the clinical findings and scientific evidence, but also the individual needs and circumstances of each patient.

Alongside my clinical work, I maintain an active interest in medical research and continuing professional education. I have participated in scientific studies, presentations and posters at Greek and international conferences, with topics including inflammatory bowel disease, hepatology, gastrointestinal endoscopy and a range of gastrointestinal conditions.

My aim is to provide patients with medical care that combines scientific expertise, careful diagnostic assessment, up-to-date knowledge and clear, compassionate communication.

For me, good medical care does not end with establishing a diagnosis. It also means providing clear information, an appropriate management plan and building a relationship of trust between doctor and patient.

Mosxovis Dimitris is a Gastroenterologist and a Doctor of Medicine from the Medical School of Athens, with a private practice in Aigaleo. Concurrently, he serves as a Scientific Collaborator at the Medical Athens Clinic Peristeri. He studied at the Medical School of the University of Brescia in Italy and subsequently completed postgraduate studies at the Medical School of the University of Athens. He specialized at the 2nd Oncology Internal Medicine Clinic of the Specialized Anti-Cancer Hospital of Piraeus "Metaxa" and later at the Gastroenterology Clinic of the General State Hospital of Nikaia, where he also served as a Gastroenterology Consultant. He has been a Scientific Collaborator at the 2nd Oncology Clinic of the "Hygeia" Hospital, as well as at Pathology and Nephrology Clinics of the "Medical Athens" group. He has participated in numerous conferences in Greece and abroad, with many presentations to his credit. Additionally, he has an extensive number of publications in Greek and foreign journals. Finally, he has active involvement, to date, as a researcher in numerous international multicenter clinical studies.

Kolyviras - Tzivaniotis Stelios MMedSci is a Dietitian - Nutritionist and maintains a private practice in Glyfada. He is a graduate of the Department of Nutrition Science and Dietetics at the Hellenic Mediterranean University of Crete and holds postgraduate degrees from the Medical School of the National and Kapodistrian University of Athens in Pathology of Pregnancy and in Environmental Issues Management with Health Impacts. He completed his internship and worked as a Clinical Dietitian Nutritionist at IASO General Clinic. He has served as a Scientific collaborator in clinics and private medical offices, catering companies, and sports clubs as the responsible Dietitian Nutritionist. He participates in and attends seminars and conferences as part of continuous education and updating, considering it every professional's duty to stay continuously educated and informed on the latest developments in their field. Finally, he takes part in association lectures and writes articles for a range of scientific journals and websites.

Borsa Dimitra is a Dietitian-Nutritionist and a top graduate of the Department of Dietetics and Nutrition Science at Harokopio University. She holds a postgraduate diploma in Clinical Nutrition from the same university and maintains a private practice in Aigaleo. During her studies, she actively participated in intensive research activities and obtained scientific publications. Furthermore, she has successfully completed a seminar titled "Specialist in Sports Nutrition" under the auspices of the International Society of Sports Nutrition. She has a strong interest in current scientific data and contemporary recommendations in the fields of weight management, nutritional counseling, clinical and sports nutrition, for which she regularly attends conferences and workshops. The principle of her dietetic practice is a personalized nutritional approach based on the medical and nutritional history, needs, and lifestyle of each individual.