Dietitian - Nutritionist with experience in Nutrition for kids in Attica

Terzi Irini is a Dietitian - Nutritionist and has a private office in Ambelokipi. In 2010 she graduated from the Chemistry Department of the University of Crete, while in 2015 she continued her studies at Harokopeion University, in the Department of Dietetics - Nutrition, from which she graduated in 2019. Her internship took place at the General Hospital of Athens "Laiko", as well as at the Anti-Cancer - Oncology Hospital of Athens "Agios Savas". Her love for Dietetics and Nutrition led her to attend the Master's degree program of Harokopio University with a specialization in "Nutrition & Exercise". During her studies she carried out her undergraduate and postgraduate thesis at the Laboratory of Biology, Biochemistry, Physiology of Humans and Microorganisms (E.B.BI.F.A.M.) of Harokopio University, on the human intestinal microbiota, a relatively new field that has begun to engage the scientific community and has yielded many interesting results. Also, the dietitian has specialised and has particular expertise in Sports Nutrition, Nutritional Counselling and Obesity, as well as in Metabolism. During her studies, both as a Chemist and as a Dietitian, she actively participated in laboratory studies and as a result, she has accumulated scientific publications, abstracts in scientific journals as well as conference presentations. Finally, she is a member of the Sports Nutrition Specialist Group of the Panhellenic Association of Dietetics Nutrition, as well as of the Hellenic Society of Clinical Nutrition and Metabolism (GrESPEN).

Artemis Kyrka, MSc., RD., is a registered Dietitian and founder of the online clinic WellPlate. She offers modern online dietetic services to patients of all ages, with the primary goal of changing their dietary behaviours and improving their relationship with food.

She works with cases such as weight management through intuitive eating programmes and behaviour change techniques, women's health, fertility, gut health, and paediatric & adolescent nutrition. She provides evidence-based and practical guidance tailored to each individual's needs.

She holds an MSc in "Women & Children's Health" from King's College London and has trained in diabetes clinics serving the general population, pregnant women, children, and young people at Guy's & St Thomas' Foundation Trust.

She brings years of experience from voluntary work in South Africa, Indonesia, and the United Kingdom, delivering nutrition and hygiene education to children from diverse populations. She collaborates with SLP, OT, IVF units, gynaecologists, and paediatricians, offering holistic and personalised care to her patients.

Her mission is to provide flexible, evidence-based nutritional support, empowering patients to transform their dietary behaviours and improve their relationship with food, enhancing their overall health and well-being.

Vampouli Eleni - Anna and Associates are Dietitians - Nutritionists based in Zografou. Vampouli Eleni - Anna graduated from the Department of Nutrition and Dietetics at the Alexander Technological Educational Institute of Thessaloniki (International Hellenic University) in 2013. During her undergraduate studies, she completed a clinical nutrition internship at the Pediatric Hospital "Agia Sofia". Additionally, she conducted her thesis at the Diabetology Center of the 1st Pediatric Clinic of the Medical School of the University of Athens, focusing on the nutritional education of children and adolescents with Type 1 Diabetes Mellitus. In 2014, she graduated with honors from Glasgow Caledonian University, earning a master's degree in clinical nutrition (pathological conditions) titled "MSc Clinical Nutrition and Health". Subsequently, she worked at the same university as a teaching assistant for undergraduate and postgraduate students, as well as a scientific collaborator on research projects. In 2016, she returned to Greece and worked as a scientific collaborator for the Department of Dietetics and Nutrition Science at Harokopio University until 2020, participating in national and international research projects. Since 2017, she has provided home dietitian services in various areas of Athens. In 2018, she successfully completed the "Dietary Management and the Low FODMAP Diet in IBS" program at King’s College London, which pertains to the nutritional therapy of patients with Irritable Bowel Syndrome. She has presented the results of her research at international conferences. She is a member of the Hellenic Dietitians - Nutritionists Association (EDDE).

Στο Trophy Clinic, η επιστημονική ομάδα αποτελείται από έμπειρους και εξειδικευμένους διαιτολόγους-διατροφολόγους με στόχο την ολιστική προσέγγιση της διατροφής και της υγείας.

Αικατερίνη Παυλοπούλου, Msc

Αποφοίτησε από το Τμήμα Επιστήμης Διαιτολογίας-Διατροφής του Χαροκοπείου Πανεπιστημίου Αθηνών και συνέχισε τις σπουδές στο ίδιο Πανεπιστήμιο αποκτώντας το Μεταπτυχιακό της δίπλωμα στην Εφαρμοσμένη Διαιτολογία-Διατροφή με κατεύθυνση τη «Διατροφή και Άσκηση». Κατά τη μετεκπαίδευσή της, παρακολούθησε το πρόγραμμα του Εθνικού και Καποδιστριακού Πανεπιστημίου Αθηνών για την αποτελεσματική συμβουλευτική και τις στρατηγικές αλλαγής συμπεριφοράς των διαιτώμενων. Παράλληλα, ολοκλήρωσε το πρόγραμμα «Ειδικής Αθλητικής Διατροφής» υπό την αιγίδα της Ακαδημίας Αθλητικής Διατροφής της Αγγλίας.

Ιωάννα Οικονομοπούλου, MMedSci

Είναι απόφοιτη του τμήματος Επιστήμης Διαιτολογίας – Διατροφής του Χαροκοπείου Πανεπιστημίου Αθηνών και κάτοχος μεταπτυχιακού τίτλου σπουδών «Η Διατροφή στην Υγεία και στη Νόσο» από το τμήμα της Ιατρικής Σχολής του Πανεπιστημίου Θεσσαλίας. Παράλληλα, έχει ολοκληρώσει μετεκπαιδευτικό πρόγραμμα στην Παιδιατρική Διατροφή από το Monash University.

Με πολυετή εμπειρία στη διαχείριση κλινικών περιστατικών, στη ρύθμιση βάρους, στη διατροφική υποστήριξη αθλητών, παιδιών και ενηλίκων, καθώς και στη διατροφική εκπαίδευση, οι ειδικοί έχουν βοηθήσει εκατοντάδες ανθρώπους να βελτιώσουν την υγεία τους και να υιοθετήσουν έναν πιο ισορροπημένο τρόπο ζωής.

Anna Matsaggoura is a Dietitian-Nutritionist with a private practice in Kallithea since 2017, with prior experience in both public institutions and the private sector.

She holds a degree from the Department of Nutritional Sciences and Dietetics at the International Hellenic University. Subsequently, she attended and completed a specialization in Eating Disorders and Obesity.

At Anna Matsaggoura's dietetic office in Kallithea, cases related to physiological conditions are managed (weight loss for adults, the elderly, children, and adolescents; weight gain; pediatric and adolescent nutrition; nutrition for pregnant and breastfeeding women) as well as special conditions (food allergies, vegetarianism, fasting, etc.). Additionally, the dietitian addresses pathological conditions such as obesity, diabetes mellitus, hyperlipidemia, hypertension, cardiovascular diseases, gestational diabetes, gastrointestinal problems, irritable bowel syndrome, hormonal disorders, insulin resistance, polycystic ovary syndrome, among others.

Each individual is examined and treated as a unique case, and according to their needs and preferences, an appropriate nutrition program is developed.

Vlaxou Evita is a Dietitian - Nutritionist who maintains a private practice in Peristeri. She holds a degree from the Department of Nutrition Science and Dietetics at Harokopio University and completed an internship at the General Children’s Hospital "Agia Sofia" during her studies. She has conducted awareness campaigns and delivered lectures on nutrition for the elderly at all K.E.F.I. centers in the Municipality of Peristeri, as well as on nutrition in infancy, childhood, and adolescence through various presentations and interactive talks at private and public kindergartens and schools in Western Attica. She manages daily cases involving obesity, pregnancy, lactation, pediatric and adolescent nutrition, nephropathy, gastrointestinal disorders, diabetes, obesity, dyslipidemia, and cardiovascular diseases. Her objective is not only weight loss but achieving a healthy weight with long-term maintenance of results alongside multiple benefits for the body, ultimately aiming for good health. With a commitment to knowledge and continuous education, she participates in pan-European and national conferences and symposiums related to her field.

Ο Διονύσιος Παπαδάτος είναι Παιδίατρος και από το 2012 διατηρεί ιδιωτικό παιδιατρικό ιατρείο στον Χολαργό, παρέχοντας ολοκληρωμένη παιδιατρική φροντίδα με υπευθυνότητα και επιστημονική συνέπεια.Ο ειδικός είναι πτυχιούχος της Ιατρικής Σχολής του Πανεπιστημίου Αθηνών. Έλαβε την ειδικότητα της Παιδιατρικής από την Α’ Παιδιατρική Κλινική του Νοσοκομείου Παίδων «Π. & Α. Κυριακού» το 2011.Από το 2011 έως το 2021 διετέλεσε επιμελητής στην Παιδιατρική Κλινική του νοσοκομείου ΜΗΤΕΡΑ, αποκτώντας σημαντική εμπειρία στην παιδιατρική φροντίδα.Από το 2012 είναι υπεύθυνος ιατρείου στο ιδιωτικό εκπαιδευτήριο Ελληνογερμανική Αγωγή, ενώ από το 2015 προσφέρει εθελοντικά τις υπηρεσίες του στην οργάνωση Γιατροί του Κόσμου.

Giazitzi Katerina is a Dietitian - Nutritionist and maintains a private practice in Aigaleo. She holds a Bachelor's degree (BSc) and a Doctorate (PhD) from the Department of Dietetics and Nutrition Science at Harokopio University, as well as a Master's degree (MSc) in "Nutrition and Public Health." She possesses significant professional experience and currently serves as an external Scientific Collaborator at Harokopio University on various research projects. Additionally, she has research experience reflected in numerous scientific publications and conference presentations. She specializes in nutritional counseling, obesity, and diabetes mellitus. She manages clinical cases such as irritable bowel syndrome, cardiovascular diseases, nephropathies, hepatopathies, among others. Furthermore, she provides care for children, adolescents, breastfeeding women, and pregnant women, and has professional experience in gestational diabetes. Her approach to weight loss management focuses on modifying dietary habits that have led to excess body weight through nutritional education and patient counseling. The dietary plans she designs are individualized and based on the nutritional needs, preferences, and daily routines of each person.

Vamvakari Konstantina is a Dietitian-Nutritionist who has operated a private practice in Agios Dimitrios, Attica, since 2023. She graduated from the Department of Nutrition and Dietetics at the University of Thessaly (formerly TEI of Thessaly) and is a member of the Hellenic Association of Dietitians-Nutritionists (HADN), holding a professional license. As part of her continuous education, she specialized with postgraduate studies in Clinical Nutrition at Harokopio University.

Tsiakla Xara is a Dietitian-Nutritionist practicing privately in Ampelokipoi, Attica. She graduated from the Department of "Nutrition Science and Dietetics" at Harokopio University. She holds a Master's degree in "Applied Dietetics" with a specialization in Clinical Nutrition and expertise in Eating Disorders and Obesity from KEADD, awarded by the same educational institution. Additionally, she has certified training in "Cognitive Behavioral Therapy" from the National and Kapodistrian University of Athens and "Training in Psychological Science" from the University of the Aegean. She has attended numerous nutrition conferences both in-person and online, covering a wide range of topics. Furthermore, she has collaborated with a medical aesthetics center and has managed numerous cases involving weight loss and nutritional education. Finally, for several years, she worked in the specialized nutrition products industry, gaining significant experience in clinical conditions such as cancer, inflammatory bowel diseases, and enteral nutrition.

Elena Paulidi, MSc is a Clinical Dietitian - Nutritionist and maintains a private practice in Ilioupoli.

Panopoulos Panagiotis is a Clinical Dietitian - Nutritionist and head of the Dietetic and Counseling Center in Ilioupoli, a facility that also operates a Mental Health Counselor. Mr. Panopoulos specializes in diabetes mellitus, clinical nutrition, pediatric and adolescent nutrition, eating disorders, nutritional counseling, life coaching, as well as the management of morbid obesity and metabolic inactivity. He has extensive professional experience since 1995 in hospitals, sports, education, aesthetic and weight loss centers, intolerance centers, kindergartens, pregnancy and postpartum centers, and has delivered numerous lectures in primary and secondary education and nursing homes. Additionally, through specialized nutrition programs, he addresses issues of sluggish metabolism, overeating, picky appetite, psychological binge eating, food intolerance - allergies, menopause, cholesterol, hypertension, diabetes, kidney function, cardiological cases, constipation, irritable bowel syndrome, and gastric disorders.

Dr. Georgiou Aleksandra MSc, PhD is a Clinical Dietitian - Nutritionist providing dietetic services at her private practice in Alimos since 2015. She holds a PhD and is a Scientific Collaborator at Harokopio University, with postgraduate and doctoral specialization in Clinical Nutrition, focusing on the nutritional management and treatment of diseases such as cardiovascular disorders, liver diseases, diabetes mellitus, nephropathies, among others. Throughout her studies, she was a scholarship recipient of the State Scholarship Foundation. She has worked as a collaborator at the Children's Hospital "Agia Sofia," offering dietetic guidance to children and adolescents with increased body weight, a service she continues to provide to children and their families at her private practice. Since 2014, she has concurrently worked as a scientific collaborator at Harokopio University, participating in the design and implementation of prevention programs and the assessment of phenomena and diseases related to nutrition, such as childhood obesity, diabetes mellitus, liver cirrhosis, etc. Additionally, she holds specialization as a Sports Nutrition Specialist under the auspices of the International Society of Sports Nutrition, providing nutritional support to athletes and exercisers. Her philosophy of dietetic monitoring is the design of individualized programs based on the needs, lifestyle, and dietary preferences of the patient.

Το διαιτολογικό γραφείο Geothrepsis | Βερλέκη Γεωργία εδρεύει στους Αμπελόκηπους στην Αθήνα από τον Δεκέμβριο του 2022. Η Βερλέκη Γεωργία είναι Διαιτολόγος - Διατροφολόγος και υπεύθυνη του διαιτολογικού γραφείου. Αποφοίτησε από το Ανώτατο Τεχνολογικό Εκπαιδευτικό Ίδρυμα Θεσσαλίας και, έπειτα, προχώρησε σε μεταπτυχιακές σπουδές με κατεύθυνση την Κλινική – Ιατρική Διατροφή, στην Ιατρική Σχολή του Αριστοτελείου Πανεπιστημίου Θεσσαλονίκης. Διαθέτει επαγγελματική και κλινική εμπειρία από το 2016, αφού έχει εργασθεί ως Κλινική Διαιτολόγος - Διατροφολόγος στη Γενική Κλινική Metropolitan General, συμμετείχε στο σχεδιασμό της υπηρεσίας, «Υπηρεσία Εξατομικευμένης Διατροφικής Φροντίδας – Advanced Patient Nutrition», του Γενικού και Γυναικολογικού / Μαιευτικού Νοσοκομείου ΜΗΤΕΡΑ και εργαζόταν, παράλληλα, ως Διαιτολόγος - Διατροφολόγος σε ιδιωτικό διαιτολογικό γραφείο των Αθηνών. Την εξάμηνη πρακτική της άσκηση ολοκλήρωσε επιτυχώς στην Γενική Κλινική ΙΑΣΩ General. Είναι μέλος της Ένωσης Διαιτολόγων Διατροφολόγων Ελλάδας (ΕΔΔΕ) από το 2016. Στο ιδιωτικό της γραφείο πραγματοποιεί όλες τις συνεδρίες, για φυσιολογικές και παθολογικές καταστάσεις, ενηλίκων, παιδιών, εφήβων, εγκύων, θηλαζουσών και ατόμων τρίτης ηλικίας. Η εξατομίκευση είναι ο βασικός άξονας στον οποίο στηρίζεται η προσέγγισή της. Βασικό της μέλημα είναι να ανοίξει καινούργιους δρόμους σε όσους την εμπιστευθούν. Κινείται πάντα με γνώμονα την αφετηρία, το παρελθόν και τους στόχους του καθενός και με σεβασμό στη διαφορετικότητα, σχεδιάζει προγράμματα διατροφής που θα οδηγήσουν αργά ή γρήγορα, αλλά κυρίως ανθρώπινα στο επιθυμητό αποτέλεσμα. Εκτός από τη διαχείριση βάρους και τη διατροφική εκπαίδευση, αναλαμβάνει και την διατροφική υποστήριξη κλινικών περιστατικών. Ενίοτε σε πιο αυστηρό πλαίσιο. Όμως πάντα με επίκεντρο τον ασθενή, τα "θέλω" και τα "δε θέλω" του, τις κόκκινες γραμμές του. Με τον εξοπλισμό τελευταίας τεχνολογίας (επαγγελματικό ζυγό και αναλυτή σύστασης σώματος με βιοηλεκτρική εμπέδηση) που διαθέτει το γραφείο εγγυάται πάντα τα πιο ακριβή αποτελέσματα μετρήσεων. Οι συνεδρίες μπορούν να πραγματοποιηθούν και από απόσταση.

Kouri Eirini is a Dietitian - Nutritionist and operates a private practice in Nea Smyrni. She holds a degree in Nutrition and Dietetics from the Department of Nutrition and Dietetics at the Alexander Technological Educational Institute of Thessaloniki, with postgraduate studies at Harokopio University (clinical dietitian). She has a master's degree in eating disorders, obesity, and childhood obesity, as well as a specialization in sports nutrition.

She collaborated for several years with the Academy of P.A.E. Panionios, providing nutritional guidance and has delivered numerous lectures on the Mediterranean Diet in schools in Nea Smyrni.

At her practice, she offers nutritional services for various conditions such as weight loss, weight gain, pregnancy, breastfeeding, nutrition for athletes, prevention or management of pathological conditions (diabetes mellitus, digestive system diseases), treatment of eating disorders, childhood obesity, as well as nutrition for women with polycystic ovary syndrome.

Finally, she has attended numerous nutrition conferences and workshops as part of her ongoing professional development and is a member of the Panhellenic Association of Dietitians - Nutritionists.