Dietitians - Nutritionists in Attica

Καψής Ντάνιελ

Ο Καψής Ντάνιελ, MSc, PhDc, RD, είναι Διαιτολόγος - Διατροφολόγος και διατηρεί ιδιωτικό γραφείο με την επωνυμία «thenutrihall» στην Καλλιθέα. Είναι επικεφαλής Αθλητικός Διατροφολόγος της Α’ ομάδας ποδοσφαίρου της ΠΑΕ ΑΕΚ, ενώ παράλληλα είναι Υποψήφιος Διδάκτωρ στην Εργοφυσιολογία και Διατροφή στο Εθνικό και Καποδιστριακό Πανεπιστήμιο Αθηνών. Έχει ολοκληρώσει μεταπτυχιακές σπουδές στο Applied Sports and Exercise Nutrition στο Oxford Brookes University και είναι πτυχιούχος του Τμήματος Διατροφής και Διαιτολογίας του Ανώτατου Τεχνολογικού Εκπαιδευτικού Ιδρύματος Θεσσαλίας. Έχει απασχοληθεί σε μεγάλα νοσοκομεία της Αθήνας, όπως το Νοσηλευτικό Ίδρυμα Μετοχικού Ταμείου Στρατού και το 251 Γενικό Νοσοκομείο Αεροπορίας, εφαρμόζοντας τη θεωρητική του κατάρτιση σε κλινικά και μη περιστατικά. Παράλληλα, εργάστηκε για δύο έτη σε Ιδιωτικό Ινστιτούτο Εκπαιδευτικής Κατάρτισης ως επικεφαλής του Τμήματος Διαιτολογίας. Κατά τη διάρκεια της παραμονής του στο Ηνωμένο Βασίλειο και συγκεκριμένα στην Οξφόρδη, εργάστηκε ως Αθλητικός Διατροφολόγος και συνεργάστηκε με την ανδρική ομάδα ράγκμπι του Oxford Brookes University. Την περίοδο 2020–2026 απασχολήθηκε στο Ιατρικό Κέντρο SYMMETRIA ως κλινικός διαιτολόγος, ενώ παράλληλα συνεργάζεται με αθλητικές ομάδες και αθλητές υψηλού επιπέδου, συμπεριλαμβανομένων Ελλήνων Ολυμπιονικών στην κωπηλασία. Είναι μέλος του Πανελλήνιου Συλλόγου Διαιτολόγων - Διατροφολόγων (ΠΣΔΔ), αναγνωρισμένος διαιτολόγος (Registered Dietitian - RD) στο Ηνωμένο Βασίλειο και μέλος του Συλλόγου Αθλητικών Διατροφολόγων του Ηνωμένου Βασιλείου (SENr).

Τίρχα Μαγδαληνή

Η Τίρχα Μαγδαληνή είναι Διαιτολόγος - Διατροφολόγος και συνεργάτης του διαιτολογικού γραφείου του κ. Καψή Ντάνιελ. Είναι απόφοιτος του Τμήματος Επιστήμης Διαιτολογίας - Διατροφής του Χαροκοπείου Πανεπιστημίου και έχει μετεκπαιδευτεί στην Κλινική Διατροφή στο Εθνικό και Καποδιστριακό Πανεπιστήμιο Αθηνών, καθώς και στην Αθλητική Διατροφή στο Barça Innovation Hub. Παράλληλα, διαθέτει εξειδίκευση στις Διατροφικές Διαταραχές και την Παχυσαρκία στο ΚΕΑΔΔ – Κέντρο Εκπαίδευσης & Αντιμετώπισης Διατροφικών Διαταραχών (National Center for Eating Disorders, UK). Διαθέτει εμπειρία στη διαχείριση κλινικών και αθλητικών περιστατικών, ενώ στο πλαίσιο της επαγγελματικής της κατάρτισης πραγματοποίησε πρακτική άσκηση σε διαιτολογικά γραφεία, καθώς και στο Τμήμα Κλινικής Διατροφής του Γενικού Νοσοκομείου Νοσημάτων Θώρακος «Η Σωτηρία». Τέλος, συνεργάζεται με αθλητικούς συλλόγους και σωματεία και είναι μέλος του Πανελλήνιου Συλλόγου Διαιτολόγων - Διατροφολόγων (ΠΣΔΔ).

Athleatgr - Katsarlinou Elena is a Dietitian - Nutritionist and the scientific head of the dietetic office.

A team of specialized dietitians-nutritionists operates on site with a unified scientific approach and the goal of personalized nutritional guidance.

Our team's approach is based on scientific evidence and the unique needs of each individual, aiming for optimal performance, recovery, and the promotion of overall well-being.

Olga Kakoulidi is a Dietitian - Nutritionist who maintains a private practice in Neos Kosmos. She holds a degree from the Department of Nutrition and Dietetics at the Thessaloniki Higher Technological Educational Institute. She has completed further training with an emphasis on communication skills, participated in the counseling skills program "Beyond the Limits of Diet," as well as in the program for the investigation, identification, and treatment of eating disorders at the Psychoanalytic Research Center of Athens. Additionally, the Dietitian - Nutritionist regularly attends conferences, workshops, and seminars to stay informed about the latest developments in her field. In her private practice, she provides specialized dietary programs for adults, the elderly, athletes, children, and adolescents, and is capable of managing numerous conditions such as obesity, hypertension, and diabetes mellitus. Finally, her primary concern is to achieve the visitor's goal without the feeling of deprivation.

Eydiet is a private Dietetic Office with a warm and bright environment located in the Commercial Center of Nikaia (near the Nikaia metro station). The scientific director is Nutritionist - Dietitian Eydiet - Doudoulakaki Ioanna, a graduate of the Mediterranean University of Nutrition and Dietetics of Crete, having received 2 state scholarships and recently the award "HEALTH EAGLES 2026" among 89,000 dietetic offices throughout Greece. Her postgraduate studies focus on Emotional Obesity, Eating Disorders, Childhood - Adolescent Obesity, and Psychosomatic Medicine. She has many years of experience, having worked as a scientific collaborator in the Hypertension and Lipids Unit of the General Hospital of Athens "Hippocratio," in scientific research studies (e.g., on ezetimibe, statins, and beta-glucans), private clinical practices, and aesthetic centers. She was also the Nutrition Manager of the Drapetsona volleyball team and delivers lectures in schools. She is very passionate about her work, giving care and special attention to every diet patient she undertakes. Currently, she collaborates as a Nutrition Manager with the P. Faliro Sports Center under the auspices of the Olympic pole vault champion.

Panopoulos Panagiotis is a Clinical Dietitian - Nutritionist and head of the Dietetic and Counseling Center in Ilioupoli, a facility that also operates a Mental Health Counselor. Mr. Panopoulos specializes in diabetes mellitus, clinical nutrition, pediatric and adolescent nutrition, eating disorders, nutritional counseling, life coaching, as well as the management of morbid obesity and metabolic inactivity. He has extensive professional experience since 1995 in hospitals, sports, education, aesthetic and weight loss centers, intolerance centers, kindergartens, pregnancy and postpartum centers, and has delivered numerous lectures in primary and secondary education and nursing homes. Additionally, through specialized nutrition programs, he addresses issues of sluggish metabolism, overeating, picky appetite, psychological binge eating, food intolerance - allergies, menopause, cholesterol, hypertension, diabetes, kidney function, cardiological cases, constipation, irritable bowel syndrome, and gastric disorders.

Kouna Eleutheria is a Dietitian - Nutritionist with a private practice in Galatsi. She is a graduate of the University of Surrey, United Kingdom, and holds a postgraduate degree in Clinical Nutrition with a specialization in the Nutritional and Psychological Management of Eating Disorders and Obesity. She has extensive experience, having successfully managed numerous cases of bulimia nervosa and anorexia, binge eating disorder, psychogenic obesity, as well as childhood obesity. The dietitian keeps up-to-date with current medical developments by participating in national and international conferences and seminars on nutrition and obesity. She is also a member of the Hellenic Association of Dietitians - Nutritionists. Her private practice offers specialized services with respect for the client.

Ziros Konstantinos PhD is a Dietitian - Nutritionist and maintains a private practice in Peristeri. He holds a doctorate from the Medical School of the National and Kapodistrian University of Athens and has received postgraduate training in human nutrition with a specialization in Clinical Nutrition at the University of Glasgow, UK. Additionally, he specializes in eating disorders in children and sports nutrition, expertise gained during his training at the National Centre for Eating Disorders in the United Kingdom. Besides his private practice, he is a Scientific Collaborator at Evivos Med. Furthermore, he contributes articles online and in local newspapers and participates in numerous scientific conferences addressing topics related to nutrition, health, and psychology.

Georgia Flouraki is a Nutritionist - Dietitian and maintains a private practice in Aigaleo. She holds a degree in Nutrition - Dietetics from the Alexander Technological Educational Institute of Thessaloniki, with her thesis focusing on sports nutrition in fencing athletes. Additionally, she has received postgraduate training in Clinical Nutrition at the National and Kapodistrian University of Athens and holds certification in dietary supplements from "Health Protocols & Nutritional Proposals" by Iso-Plus S.A. & I.D.M.E. In the past, she worked in the Dietetics department of a private Endocrinology Clinic in Agios Ioannis Rentis. She has extensive experience in designing individualized diets for pathological conditions. She collaborates with endocrinologists for monitoring, nutritional assessment, dietary recommendations, and the design of personalized diets tailored precisely to each patient's needs, as well as with pediatricians for monitoring the nutritional status of toddlers and children aged two years and older with issues such as delayed development, low weight-height parameters, growth curves, refusal to eat, autism spectrum, and provides nutritional education for parents and children. Concurrently, she collaborates with the company PEIFASYN MEDI–SYN, offering nutritional counseling and support to pharmacy clients in Piraeus, and contributes articles to the magazines Mom & Baby and MEDI - SYN news. Finally, she has participated in seminars and conferences on topics such as "Child Nutrition and Development," "Diabetes Prevention & Rehabilitation," "Food Allergy & Nutrition," among others.

Dimitrios Tzirarkas is a Dietitian - Nutritionist who maintains a private practice in Aigaleo. He has 27 years of professional experience and has handled thousands of cases. He is a graduate of the Department of Food Technology and Nutrition of the Thessaloniki Higher Technological Educational Institute. He specialized in Clinical Nutrition at the General Hospital "Asklipieio" in Voula, acquiring valuable knowledge with greater emphasis on Diabetes cases. In the past, he served as Head Dietitian at Weight Loss and Aesthetic Centers and worked at Avgirinopoulou IEK as an instructor in the field of Nutrition. He is a member of the Hellenic Association of Dietitians - Nutritionists (HADN) and regularly attends specialized seminars and conferences in the field of nutrition and dietetics. Recently, he successfully completed the University of Thessaly's educational program entitled "Nutrition and Mental Health," obtaining specialization (master practitioner) in cases of Eating Disorders (Bulimia, Anorexia Nervosa, Night Eating Syndrome).

Kanellou Paraskeui is a Dietitian - Nutritionist and operates a private practice in Peristeri. She graduated from the Department of Dietetics - Nutrition at Harokopio University of Athens and holds a postgraduate degree from the Nursing Department, specializing in Public Health at the National and Kapodistrian University of Athens. Additionally, she holds a postgraduate degree in "Clinical Ergospirrometry, Exercise, and Rehabilitation" from the Medical School of the same university. She possesses extensive professional experience and has participated in numerous conferences and seminars. Finally, Ms. Kanellou is a member of the Panhellenic Association of Dietitians - Nutritionists and the Union of Dietitians - Nutritionists of Greece.

Borsa Dimitra is a Dietitian-Nutritionist and a top graduate of the Department of Dietetics and Nutrition Science at Harokopio University. She holds a postgraduate diploma in Clinical Nutrition from the same university and maintains a private practice in Aigaleo. During her studies, she actively participated in intensive research activities and obtained scientific publications. Furthermore, she has successfully completed a seminar titled "Specialist in Sports Nutrition" under the auspices of the International Society of Sports Nutrition. She has a strong interest in current scientific data and contemporary recommendations in the fields of weight management, nutritional counseling, clinical and sports nutrition, for which she regularly attends conferences and workshops. The principle of her dietetic practice is a personalized nutritional approach based on the medical and nutritional history, needs, and lifestyle of each individual.

Ektor Kappatos-Koutroumpas is a Dietitian – Nutritionist, and his office “Healthier with Ektor” is located in the Mavili Square area. He holds a master's degree in Clinical Nutrition from the University of Aberdeen (Medical School), is a holder of the European Diploma in Clinical Nutrition and Metabolism (ESPEN), the leading European clinical nutrition qualification, has been trained in the Low-FODMAP diet for managing irritable bowel syndrome symptoms by Life Academy, and in Eating Disorders through the training program of KEADD (Hellenic Center for Education and Management of Eating Disorders), under the auspices of the British Psychological Society. He also holds a certification in the program of the National and Kapodistrian University of Athens (NKUA) titled "Stress Management and Health." He collaborates with psychologist - child psychologist Alexandra Kappatou as the head of the Dietetics Department. He has taught the course of Sports Nutrition for 2 years in the postgraduate program at the Scientific College of Greece (SCG) and has experience working in a private dietetic office. He is a co-creator and co-administrator of the dietitians’ group “Food for ... Nutrition.” Together, you will create a personalized intervention based on your unique needs and characteristics, aiming to achieve your goals without deprivation, hunger, or restrictions. He is here to listen to you, support you, and help you without judgment.

Psyxogyiou Tzina MSc is a Dietitian - Nutritionist and has been conducting online and in-person sessions since 2017. She graduated from the Department of Dietetics and Nutrition Science at Harokopio University and completed her Master's studies in Clinical Nutrition at the same institution. She has worked as a Dietitian - Nutritionist in prominent public institutions such as Tzaneio Hospital of Piraeus and the Metaxa Anti-Cancer Hospital. Additionally, she has been a researcher on type 2 Diabetes Mellitus at Harokopio University - Laiko Hospital. Finally, she is a member of the Panhellenic Association of Dietitians - Nutritionists.

Pyksara Souzana is a Dietitian - Nutritionist and maintains her practice in Neo Iraklio. She studied at the Technological Educational Institute of Larissa and holds a professional license.​ Her career path led her to recognize the close relationship between psychology and nutrition, which guided her to specialize as a "Master Practitioner in Eating Disorders and Obesity" from the Center for Education and Treatment of Eating Disorders (KEADD).

Florou Athina is a Dietitian - Nutritionist and maintains a private practice in the Zografou area. She graduated from the Department of Dietetics and Nutrition Science at Harokopio University of Athens in 2022, successfully completing her undergraduate studies. During her internship at the 251 General Airforce Hospital, she gained valuable knowledge and experience in nutrition support, designing personalized diet plans, nutritional counseling, and assessing patients' nutritional status. She continued her studies at University College London (UCL), where she obtained a master's degree in Eating Disorders and Clinical Nutrition with distinction. As part of her postgraduate education, she worked at St Ann’s Hospital/Eating Disorder Service, making a significant contribution to the rehabilitation of patients with eating disorders. Athina is a member of the Panhellenic Association of Dietitians-Nutritionists (PSDΔD), the European Society for Clinical Nutrition and Metabolism (ESPEN), and the Association for Nutrition (AfN) in the UK. She has experience in managing clinical cases through collaboration with physicians of various specialties in both hospital and private settings. She applies individualized nutritional interventions based on scientific evidence, aiming for the holistic support of health.

As part of her active involvement in international scientific networks, she participates as a member of the Working Group of the European project HEALTH UP! of EFAD (European Federation of the Associations of Dietitians), contributing to the scientifically substantiated evaluation and updating of the Guide on Eating Disorders, aiming to enhance dietetic care practice at the European level.

Nutristory - Papaxristodoulou Filippos is a Dietetics - Nutrition office located in Neo Iraklio. Nutristory - Papaxristodoulou Filippos is a graduate of the Department of Nutrition and Dietetics at the Alexander Technological Educational Institute of Thessaloniki. During his internship at the Dietetics-Nutrition Department of the General Hospital of Thessaloniki "G. Papanikolaou," he had the opportunity to observe and manage numerous cases across all clinical wards. He completed his thesis in the field of sports nutrition with the topic: "Nutritional Support for Middle-Distance Runners" at Hogeschool van Amsterdam as part of the Erasmus program. He has attended a large number of educational seminars, conferences, and workshops, covering a broad spectrum of the field of nutrition. Since 2009, after completing his studies, he has handled numerous cases as a freelancer, and currently operates the Nutristory Dietetics Office in Neo Iraklio, Attica, where he manages cases related to weight loss, weight maintenance and management in children, adolescents, and adults, clinical and sports nutrition, pregnancy, breastfeeding, among others. It is worth mentioning that, being a graduate of the Advanced Drama School of the National Theatre and having completed postgraduate studies ("Advanced Theatre Practice" at the London International School of Performing Arts), he organizes experiential physical theatre seminars for various social groups, including a support group for anorexic and bulimic individuals and a group for overeaters and obese individuals, aiming at reconciliation with the body and exploration of physical expression.

Η Παυλίδη Αηδονίτσα MSc είναι Διαιτολόγος - Διατροφολόγος. Είναι απόφοιτη Διαιτολόγος - Διατροφολόγος, του Αλεξάνδρειου Τεχνολογικού Εκπαιδευτικού Ιδρύματος Θεσσαλονίκης, στο Τμήμα Διατροφής και Διαιτολογίας, το 2011. Στη πτυχιακή της διατριβή ασχολήθηκε με τις διατροφικές συνήθειες εφήβων και πιο συγκεκριμένα με την "Εκτίμηση των διατροφικών συνηθειών και της διατροφικής κατάστασης των εφήβων". Έπειτα, συνέχισε τις σπουδές της το 2013, με το Πρόγραμμα Συμπληρωματικής εξ Αποστάσεως Εκπαίδευσης του Κέντρου Επαγγελματικής Κατάρτισης (Κ.Ε.Κ) του Εθνικού και Καποδιστριακού Πανεπιστημίου Αθηνών με θέμα "Παιδική Παχυσαρκία". Απέκτησε Πιστοποιητικό Παιδαγωγικής και Διδακτικής Επάρκειας της Α.Σ.ΠΑΙ.Τ.Ε στην Αθήνα και παρακολούθησε το ετήσιο Ψυχοεκπαιδευτικό πρόγραμμα "Πέρα από τα όρια της δίαιτας" του Κέντρου Ψυχολογικών Εφαρμογών ΚΕ.Ψ.ΕΦ. Το 2016 έλαβε την Πιστοποίηση Εκπαιδευτικής Επάρκειας Εκπαιδευτών Ενηλίκων της μη τυπικής εκπαίδευσης από τον Εθνικό Οργανισμό Πιστοποίησης Προσόντων και Επαγγελματικού Προσανατολισμού (Ε.Ο.Π.Π.Ε.Π). και παράλληλα παρακολούθησε Πρόγραμμα ειδίκευσης σε Δεξιότητες Συμβουλευτικής και Επικοινωνίας για Διαιτολόγους του κέντρου Ψυχολογικών Εφαρμογών ΚΕ.Ψ.ΕΦ. Το 2019 παρακολούθησε το εκπαιδευτικό πρόγραμμα "Διαταραχές Πρόσληψης Τροφής" στο Εθνικό και Καποδιστριακό Πανεπιστήμιο Αθηνών ενώ από το 2020 είναι NLP Wellbeing Coach, πιστοποιημένη από την INLPTA (International NLP Trainers Association). Συνέχισε τις σπουδές της στο Χαροκόπειο Πανεπιστήμιο, από όπου απέκτησε το 2021 Μεταπτυχιακό δίπλωμα με εξειδίκευση στην Διατροφή και την Άσκηση. Η μεταπτυχιακή της διατριβή είχε τίτλο Μελέτη της ασκησιογενούς έκκρισης θυρεοειδικών ορμονών και προλακτίνης σε υγιείς εθελοντές. Το 2024 ολοκλήρωσε την εκπαίδευση Master Practitioner in Eating Disorders, δηλαδή την εξειδίκευση στην αντιμετώπιση των Διατροφικών Διαταραχών και της Παχυσαρκίας, στο Κέντρο Εκπαίδευσης και Αντιμετώπισης Διατροφικών Διαταραχών (ΚΕΑΔΔ) σε συνεργασία με το Εθνικό Κέντρο Διατροφικών Διαταραχών της Μεγάλης Βρετανίας (NCfED). Τα πρώτα της επαγγελματικά βήματα ξεκίνησαν στο Διαιτολογικό τμήμα του Ειδικού Αντικαρκινικού Νοσοκομείου Μεταξά, στο πλαίσιο πρακτικής άσκησης. Στην συνέχεια εργάστηκε εθελοντικά στο Διαιτολογικό τμήμα του 251 Γ.Ν.Α. Έχει συμμετάσχει επίσης στο πρόγραμμα Κοινωφελούς Χαρακτήρα (ΚΟΧ) στην Περιφερειακή Ενότητα Κεντρικού Τομέα Αθηνών για δράσεις Κοινωνικού Χαρακτήρα ως Διαιτολόγος - Διατροφολόγος. Έχει εργαστεί ως εκπαιδευτικός σε δημόσιες και ιδιωτικές δομές, ενώ από το 2019 έως το 2021 είχε επαγγελματική συνεργασία με δύο διαιτολογικά γραφεία στην Αττική, αναλαμβάνοντας συμβουλευτική και διατροφική υποστήριξη. Παράλληλα ήταν εξωτερικός συνεργάτης γυμναστηρίου, αναλαμβάνοντας την διατροφική υποστήριξη ατόμων σεβόμενη τις γευστικές προτιμήσεις τους και τις καθημερινές τους υποχρεώσεις για την αλλαγή διατροφικών συνηθειών με στόχο την ευεξία τους.

Meladaki Dimitra Kai Synergates is a Dietitian - Nutritionist maintaining a private practice in Nea Ionia. She holds a master's degree in Human Nutrition from the University of Glasgow, Scotland, and a bachelor's degree in Dietetics - Nutrition Science from Harokopio University of Athens. Additionally, she has specialized in Obesity and Weight Management at the University of Glasgow. Throughout her career, she has provided voluntary dietetic services to the municipalities of Cholargos and Papagos, and currently collaborates with Harokopio University on research projects as well as with mednutrition to educate the public on nutrition-related topics. Furthermore, she is a member of the Panhellenic Association of Dietitians - Nutritionists of Greece and has attended numerous conferences and workshops on Nutrition and Dietetics held in Greece.

Potsis Ioannis is a Dietitian - Nutritionist from Queen Margaret University of Edinburgh and holds a BSc with Honours in Dietetics. He maintains his private dietetic practice in Korydallos and is a member of Nutrimed, the largest Greek group of dietetic offices. After his initial studies in Informatics, he decided to pursue the science that truly fascinates him and completes him professionally. His career development led to the establishment of Nutri Easy, a dietetic center with a vision of providing a unique and comprehensive experience for those undergoing dietary management.