Health professionals for Diet and nutrition near Goudi

Η Εύα Καρανίκκη είναι Κλινική Διαιτολόγος – Διατροφολόγος, πτυχιούχος του Τμήματος Επιστήμης Διαιτολογίας - Διατροφής Χαροκοπείου Πανεπιστημίου, από το οποίο αποφοίτησε με υποτροφία. Ασκεί το επάγγελμα από το 2017, διαθέτοντας σημαντική εμπειρία τόσο σε κλινικό όσο και σε ιδιωτικό επίπεδο.

Είναι αριστούχος του μεταπτυχιακού προγράμματος ΕΚΠΑ στη Νεοπλασματική Νόσο, ενώ είναι υποψήφια διδάκτωρ στο ίδιο πανεπιστήμιο με αντικείμενο τη θρεπτική υποστήριξη χειρουργικών ασθενών με καρκίνο γαστρεντερικού συστήματος. Παράλληλα, ασχολείται κλινικά και ερευνητικά με την παχυσαρκία και τη βαριατρική χειρουργική.

Έχει πέντε χρόνια εμπειρία ως διαιτολόγος σε Γενικό Νοσοκομείο της Αθήνας, με πλήθος σύνθετων περιστατικών.

Έχει ιδιαίτερη κλινική εμπειρία σε χειρουργικούς ασθενείς, ογκολογικούς, σε ασθενείς που ταλαιπωρούνται από υπερβαρότητα ή παχυσαρκία , σε ασθενείς με ΙΦΝΕ και λοιπά νοσήματα γαστρεντερικού και άτομα με διαβήτη, καρδιοπάθεια και νεφροπάθεια.

Συμβάλει ενεργά στην εκπαίδευση φοιτητών Διαιτολογίας (Χαροκόπειο- σεμινάρια πρακτικής άσκησης) και Ιατρικής (ΕΚΠΑ- μαθήμα κλινικών), καθώς επίσης και ιατρών (ΠΜΣ Χειρουργική Ανώτερου Πεπτικού, Μετεκπαιδευτικά μαθήματα ΕΚΠΑ, Μαθήματα ειδικευομένων Ελληνικής Χειρουργικής Εταιρίας). Παράλληλα, το επιστημονικό της έργο περιλαμβάνει δημοσιεύσεις σε διεθνή επιστημονικά περιοδικά και ομιλίες σε σημαντικά για τον κλάδο ελληνικά και ευρωπαϊκά συνέδρια.

Το συγγραφικό της έργο περιλαμβάνει κεφάλαια σε εξειδικευμένα ιατρικά συγγράμματα Χειρουργικής (2023, 2026) με αντικείμενο την κλινική διατροφή χειρουργικών ασθενών και τη διατροφική υποστήριξη σε παθήσεις παχέος εντέρου, καθώς επίσης συν-έγραψε τον Οδηγό Διατροφής για τον Όμιλο «Αγκαλιάζω».

Με επιστημονική κατάρτιση και εξατομικευμένη προσέγγιση, παρέχει ολοκληρωμένη διατροφική υποστήριξη, προσαρμοσμένη στις ανάγκες κάθε ατόμου.

Garzonis Spyros is an Internist - Diabetologist and maintains a private practice in Cholargos. He graduated from the Medical School of the National and Kapodistrian University of Athens and specialized in Internal Medicine at the General Hospital for Chest Diseases of Athens "Sotiria". Additionally, he received further training in Diabetes Mellitus and Diabetic Foot at the Diabetology Center of the General Hospital of Athens "Laiko," where he remained as a collaborator for over 10 years. He holds official specialization in Diabetes Mellitus. He has a particular interest and involvement in diabetes technology and insulin pumps. He has participated as a volunteer physician in a Doctors Without Borders - Greece mission in Zambia and in programs within Greece. Finally, he is a member of the Hellenic Diabetological Association, the European Association for the Study of Diabetes, the Hellenic Society for the Study of Diabetic Foot Disorders, the Hellenic Society of Internal Medicine, and Doctors Without Borders - Greece.

Dr. Mamalaki Eirini is a Clinical Dietitian - Nutritionist with a private practice in Ampelokipoi. She graduated from the Department of Dietetics and Nutrition Science at Harokopio University of Athens. She completed her Master's Degree specializing in "Clinical Nutrition" at the same department. In 2020, she earned her PhD on the topic "Nutrition and lifestyle of older adults." She has published over 30 scientific articles in the field of nutrition and lifestyle, as well as more than 45 written and oral presentations at international conferences. Currently, she is a Scientific Collaborator at Harokopio University and the National and Kapodistrian University of Athens. She has extensive experience in managing clinical cases, both adults and children, as well as in weight management for individuals (weight loss, maintenance of lost weight, weight gain). Her fundamental philosophy is that dietary intervention should be person-centered, based on the specific needs and requirements of each individual as well as their taste preferences, with the goal of achieving long-term maintenance of the changes discussed. Therefore, the core focus of her sessions is thorough assessment and discussion of needs with the individual, setting goals, and re-evaluating these goals at regular intervals.

Meletiou Thaleia is a specialized Endocrinologist-Diabetologist with a private practice in Pagkrati. She has extensive clinical and research experience in Greece and Germany. She specialized in Endocrinology, Diabetology, and Metabolism at the University Hospital of Tübingen - Bad Cannstatt Hospital in Stuttgart, the University Hospital of Giessen, and the Endocrinology and Gestational Diabetes departments at the "Alexandra" University General Hospital in Athens. She actively participates in numerous endocrinology and diabetology conferences for continuous education and updates in her field. Additionally, she is a member of the Hellenic Endocrine Society and the Athens Medical Association.

Maggana Efi is a Psychologist - Clinical Hypnotherapist and operates her private practice in Kolonaki, where she addresses a wide range of psychological issues including anxiety disorders, depression, interpersonal relationship challenges, and personality disorders. She holds a degree in Psychology from Panteion University of Social and Political Sciences. Additionally, she earned a Master's degree in Occupational Psychology from the University of East London and a second Master's degree in Health and Occupational Psychology from the University of Paris, Université Paris 8.

Furthermore, she completed a one-year training program and internship in Clinical Hypnotherapy at the Institut Français d’Hypnose in Paris. She has professional experience as a Mental Health Counselor and HR consultant, having worked in France at the "Hôpital Kremlin-Bicêtre" in Paris and in Greece at the “EANP METAΞA” hospital.

She is currently undertaking further training in Cognitive Behavioral Therapy at the DDEEΨY (Department of Psychological Education and Clinical Training) and regularly participates in various professional seminars in Psychology.

Dr. Amalia Iliopoulou MD, MRCP is an Endocrinologist - Diabetologist and maintains a private practice in Kolonaki. She graduated from the Medical School of the University of Athens, where she was admitted with a scholarship from the State Scholarships Foundation for her excellent performance in the Panhellenic Examinations. She completed her entire specialty training in the United Kingdom, where she obtained certification in Endocrinology - Diabetes and Internal Medicine. In England, she worked for 10 years, reaching the position of Director of Endocrinology at St James University Hospital, Leeds. Additionally, she was honored to be elected a member of the Royal College of Physicians of London following competitive examination (MRCP London). She returned to Greece at the end of 2013 and has operated her private clinic since 2014, while also serving as a Scientific Collaborator in the Endocrinology Department of Aretaieio Hospital. She attends seminars and medical conferences in her field, mainly in the UK. Finally, she specializes in thyroid and parathyroid gland disorders, diabetes mellitus, obesity, and metabolism, and also manages other conditions such as infertility, pituitary disorders, adrenal diseases, and polycystic ovary syndrome.

Marikou Foteini is a Clinical Dietitian - Nutritionist MSc, graduate of the Department of Dietetics and Nutrition at Harokopio University and holder of a Master's Degree from the Medical School of Athens titled "Pathology of Pregnancy - High Risk Pregnancy." As part of her undergraduate program, she completed internships at the 401 General Military Hospital of Athens, a private dietetic office, and a food industry company. Subsequently, she collaborated for several years with NGOs, where she provided voluntary nutritional support to cancer patients during and after anticancer treatments. Simultaneously, she has served as head dietitian - nutritionist in a large gym chain. She has been evaluating private cases since 2018, specializing in nutrition during pregnancy and breastfeeding, as well as in cases of eating disorders and clinical conditions such as hypercholesterolemia, diabetes mellitus, gestational diabetes, polycystic ovary syndrome, and specialized clinical conditions. Moreover, she continuously updates and actively follows the latest developments in the field of Nutrition and Health through educational seminars, conferences, and workshops. Since 2022, she has been operating her dietetic office in Ambelokipi, Attica, equipped with state-of-the-art technological equipment, catering to numerous individuals by personalizing her approach tailored to each person's specific needs.

Ioanna Papadopoulou is a General Surgeon and maintains private practices in Cholargos and Glyfada. She performs exclusively laparoscopic surgery for benign and malignant conditions of the upper and lower gastrointestinal tract, gallbladder and bile ducts, as well as all types of abdominal wall hernias. She received her Medical Degree from the “Gr. T. Popa” University of Medicine and Pharmacy in Iasi in 2012. She completed her rural service at the General Hospital of Messinia – Kyparissia Nursing Unit in 2013–2014. In 2021, she obtained her surgical specialty certification.

During her specialty training, she served at the 417 Army Fund Nursing Institution (N.I.M.T.S), where she specialized in advanced laparoscopic surgery for malignant colon diseases, obesity, reflux, and hernias, as well as thyroid malignancies. Additionally, at the Sismanogleio General Hospital of Athens, she participated in a large volume of colon and thyroid cancer surgeries. Considering that the present of surgery lies in laparoscopic and robotic techniques, she attended advanced laparoscopic seminars organized by ELPEN under the auspices of the Hellenic Surgical Society from 2016 to 2018.

In 2021, she completed further training in Surgical Oncology, earning a Master of Science (MSc) degree from the National and Kapodistrian University of Athens. Finally, in 2023, she received additional training in the latest methods for managing complex diaphragmatic hernias and reflux at the Symposium on Innovation in Surgery in Malta.

Dr. Koutsaki Maria is an Endocrinologist with a private practice in Kaisariani. She is undertaking postgraduate studies in Female Reproduction at the National and Kapodistrian University of Athens and specializes in Gynecological Endocrinology, Thyroid Disorders, and Diabetes Mellitus. Additionally, she has extensive experience in conditions such as gestational diabetes, osteoporosis, calcium and vitamin D metabolism, Cushing's syndrome, Addison's disease, menstrual disorders, polycystic ovary syndrome, obesity, metabolism, growth disorders, endocrine hypertension, adrenal diseases, pituitary adenomas, neuroendocrine tumors, and endocrine aspects of pregnancy. Furthermore, she has participated in numerous diabetes and endocrinology conferences both at the European and national levels, presenting clinical research studies and case reports aimed at continuous education and professional development in endocrinology. Finally, she is a member of the Athens Medical Association and the Hellenic Endocrine Society and is proficient in English, Italian, and German.

Paraskeui Savvari is an Internist and maintains a private practice in Marousi. She holds a medical degree from the Medical School of the National and Kapodistrian University of Athens. She completed her rural service at the General Hospital of Sparta/Regional Clinic "Petrinas" and subsequently worked as a scientific collaborator in the Intensive Care Unit of the Therapeutic Clinic at the General Hospital "Alexandra," gaining valuable experience in managing patients with coronary artery disease and heart failure. She holds a PhD from the National and Kapodistrian University of Athens. She completed her specialty in Internal Medicine at the University Therapeutic Clinic of the General Hospital "Alexandra," where she trained for 1.5 years in managing patients with acute cerebrovascular stroke (A.C.E) in the stroke unit. She worked as a Consultant Physician at the HYGEIA Hospital and as a scientific collaborator at the "Laboratory of Hygiene, Epidemiology, and Medical Statistics" of the University of Athens. Concurrently with her private practice, she serves as a collaborator at the 1st Internal Medicine Clinic of the "Errikos Dyunan" Hospital Center, overseeing clinical and educational activities and participating in the clinic's on-call duties. Additionally, she works as a medical advisor at Pfizer Pharmaceuticals, primarily engaged in research and the pharmaceutical management of patients with arterial and venous thromboses. She has contributed to the authorship of 21 scientific articles and 4 textbooks and has been a speaker at numerous scientific conferences. Finally, Dr. Savvari is a Fellow of the European Stroke Organization (FESO), a member of the Hellenic Stroke Organization, and Vice President of the Hellenic Society of Frailty and Sarcopenia.

Dr. Papadopoulou Efi, MD, MSc, PhD, is a Internist - Diabetologist and maintains a private practice in Ampelokipoi. She graduated from the Medical School of the University of Patras, holds a Master's Degree specializing in Diabetes Mellitus and Obesity, as well as a Doctorate from the Medical School of the National and Kapodistrian University of Athens, with a medical specialization in Diabetes Mellitus. She completed her specialty training in Internal Medicine at the Therapeutic Clinic of the University of Athens at Alexandra General Hospital, where she also received clinical training in Diabetes Mellitus at the Diabetes Clinic of the same department. Currently, she maintains a private practice in Athens and concurrently works as an Attending Internist at the 7th Internal Medicine Clinic of Hygeia Hospital. Her clinical and research interests span the entire spectrum of Internal Medicine, with a particular emphasis on Diabetes Mellitus and Obesity.

Ioanna Lampridou is a Dietitian-Nutritionist based in Kolonaki. She graduated from Queen Margaret University in Edinburgh, Scotland, where she obtained a BSc (Hons) degree in Dietetics-Nutrition. As part of her practical training, she worked in the Clinical Dietetics-Nutrition department of the 424 General Military Hospital of Thessaloniki. She holds specialized certifications such as "Health Behavior Change" from Yale University, "Science of Exercise" from the University of Colorado Boulder, and "Mindfulness and Well-being" from Rice University. In 2025, she will also complete her training as a Master Practitioner in the fields of Obesity-Metabolic Syndrome and Eating Disorders.

She maintains a private practice in Kolonaki, providing personalized nutritional support to individuals with conditions such as autoimmune diseases, obesity, and malnutrition. Additionally, she collaborates with the Dementia Counseling Station of the Municipality of Papagou-Cholargos through the LLM CARE program, where she offers nutritional assessment and support to both people with dementia and their caregivers, informing them about appropriate dietary practices that can improve patients' quality of life.

She has also worked with private educational centers, sharing her experience and knowledge with students in the nutrition field. She is a member of the Panhellenic Association of Dietitians and the Diatrofi.gr platform, participating in continuous education and knowledge exchange with other health professionals.

With a deep understanding of each individual's needs and extensive experience in the field of nutrition, Ioanna Lampridou supports her clients in improving their health, well-being, and quality of life.

Trophee Mourati Eirini MSc is a Clinical Dietitian - Nutritionist, founder of the dietary unit “Trophee” in Kolonaki. She graduated from Harokopio University of Athens, where she also completed her postgraduate studies in Applied Dietetics and Nutrition with a specialization in Clinical Nutrition. Her professional focus is on addressing obesity using sustainable, realistic, and easily maintainable methods. Additionally, she has worked with a wide range of clinical cases as the chief dietitian at a group of diagnostic centers, and previously served as the head dietitian for a large gym chain.

Mata Eirini BSc is a Psychologist - Psychotherapist with a private practice in Kolonaki. She graduated from the Department of Psychology at the National and Kapodistrian University of Athens and holds a professional license to practice. She is currently undertaking postgraduate training in Relational Psychoanalytic Psychotherapy at the Institute of Relational and Group Psychotherapy (ISOP). She has been in personal therapy since 2010 and under supervision since 2023. She is a member of the International Association for Relational Psychoanalysis and Psychotherapy (IARPP) and the American Group Psychotherapy Association (AGPA). As part of her personal development and professional training, she participates in conferences, workshops, and educational seminars. Her aim is to enhance psychological resilience, facilitate the patient’s adaptation to new challenges and situations with flexibility and confidence, and ultimately, to promote self-awareness and personal integration.

Tsiakla Xara is a Dietitian-Nutritionist practicing privately in Ampelokipoi, Attica. She graduated from the Department of "Nutrition Science and Dietetics" at Harokopio University. She holds a Master's degree in "Applied Dietetics" with a specialization in Clinical Nutrition and expertise in Eating Disorders and Obesity from KEADD, awarded by the same educational institution. Additionally, she has certified training in "Cognitive Behavioral Therapy" from the National and Kapodistrian University of Athens and "Training in Psychological Science" from the University of the Aegean. She has attended numerous nutrition conferences both in-person and online, covering a wide range of topics. Furthermore, she has collaborated with a medical aesthetics center and has managed numerous cases involving weight loss and nutritional education. Finally, for several years, she worked in the specialized nutrition products industry, gaining significant experience in clinical conditions such as cancer, inflammatory bowel diseases, and enteral nutrition.