Dietitian - Nutritionist for Gall in Argyroupoli

Dr. Ioannis Virlos is a General Surgeon who maintains a private practice in Glyfada. He graduated from the Medical School of Alexandroupolis, Democritus University of Thrace, obtaining his medical degree in 1990. In 2000, he earned a Master’s degree in Surgical Sciences (MSc in Surgical Sciences) as well as a Diploma from Imperial College London (Diploma Imperial College), United Kingdom. In 2009, he was awarded a Doctorate (Medical Doctorate) from the University of Manchester, UK.He has been a Fellow of the Royal College of Surgeons of Edinburgh (FRCSEd.) since 1998 and of the Intercollegiate Board in Surgery of the United Kingdom (FRCS (Gen Surg)) since 2008. Since 2011, he has been a Fellow of the European Board of Surgery in the field of Colorectal Surgery (FEBS (Coloproctology)).Dr Ioannis Virlos is a specialized colorectal and bariatric surgeon, also trained in minimally invasive surgery — both laparoscopic and robotic. He has received training not only in Greece but also in the United Kingdom, Australia, and Belgium.After completing his military service in 1992, he trained in General Surgery in hospitals in Athens and the United Kingdom between 1992 and 1999, obtaining his specialty title in General Surgery in 1999. From 2002 to 2012, he served as a surgical consultant in hospitals in the UK, Australia, Belgium, and Greece. Specifically, he worked at the following hospitals in the UK: North Middlesex, Arrowe Park, Derriford, Torbay, Exeter, Cheltenham, and North Bristol, as well as at Sir Charles Gairdner University Hospital in Perth, Australia, and Sotiria Hospital in Athens (as Senior Consultant).During the same period, he received advanced training in laparoscopic colorectal surgery and laparoscopic bariatric surgery at Singleton Hospital in Swansea, UK, and Heilighart Ziekenhuis in Roeselare, Belgium.From 2012 to 2021, he worked as a Consultant Surgeon at the following hospitals in the UK: Ealing Hospital, Homerton University Hospital, John Radcliffe & Churchill Hospitals in Oxford, Royal Hampshire County Hospital, Northampton General Hospital, and University Hospitals of Derby and Burton. He returned to Greece in 2021.Since 2023, Mr. Virlos has been the Director of Surgery at Metropolitan General Hospital in Athens. He also serves as the General Secretary of the Hellenic Society of Coloproctology. Finally, for the period 2025–2028, he will represent Greece at the European Society of Coloproctology.

Georgopoulos Nikolaos is a General Surgeon and maintains private practices in Mavili Square and in Sparta. From 2012 until 2023, he served as Director of the 2nd Surgical Clinic at the Naval Hospital of Athens, and he is currently the Director of the Surgical Clinic at Mediterraneo Hospital. He graduated from the Medical School of Aristotle University of Thessaloniki and completed his specialization in General Surgery in 1996, having trained at the Naval Hospitals of Crete and Athens, as well as at the General Hospital of Athens "Evangelismos," where he received training in trauma, upper and lower gastrointestinal surgery, endocrine gland surgery, bariatric surgery, laparoscopic surgery, and organ transplantation. Overall (including surgeries performed in private clinics), he has operated on over 7,500 patients. In the intervening periods, he completed further training abroad in Belgium, France, Italy, Spain, England, Switzerland, and Brazil. In his latest training in lower rectal cancer, he had the opportunity to successfully perform laparoscopic surgery (including TaTME), preserving the sphincters and anus and avoiding permanent colostomy. He has also been trained in Robotic Surgery. Finally, with over 20 years of experience, he co-organizes Greek and international conferences, keeping up with and contributing to advancements in surgery, laparoscopic surgery, and bariatric surgery.

Μrs E. Iliadou graduated from John Moores University of Liverpool with a Bachelor’s degree in Nutrition and continued her postgraduate studies in Dietetics at the University of Liverpool leading to state registration in the UK. Mrs Iliadou has trained both in hospital and community settings as part of her course.She gained her working experience in several NHS hospitals across the UK in different areas such as:Women’s Hospital in Liverpool (working with gestational diabetic women)Harefield Hospital-one of the best hospitals specialized in heart conditions Dr Gray’s Hospital in Elgin (Scotland) nutritional support patients

Royal Brompton Hospital (London) respiratory diseases, cystic fibrosis, cancer patients Primary care Trust of Birmingham (working with disabled patients)Royal Liverpool Hospital-specialized in elderly and children Bariatric surgery of Royal Manchester Hospital.She is a member of the British Dietetic Association, the Health Professions Council (UK), the Hellenic Dietetic Association, the Hellenic Institute of Nutrition and the European Society for Clinical Nutrition and Metabolic care. She is a Master Practitioner in Eating Disorders from National Centre of Eating Disorders.At present, Mrs Iliadou is leading the Nutrition department of the Mediterraneo hospital, a private Clinic situated in the South suburbs of Athens in the area of Glyfada She is in charge of the dietetic department where she is responsible for the management of patients who need nutritional support in the following units: gastro, dialysis, surgery, cardiology & cardiothoracic, bariatric and the ICU both of Greek and International origin.In addition to her working experience she attended the postgraduate diploma ‘Sports Nutrition’ from the International Olympic Committee. In 2019, the Hellenic Basketball Federation announced the official start of Mrs Iliadou’s collaboration with the Women’s National Team.Since 2015, Mrs Iliadou has been doing volunteer work with the AMYMONIAssociation , where they host people with vision problems and additional disabilities.

Ο Κάλφας Ιωάννης και οι συνεργάτες του (Kalfas Nutrition) εδρεύουν στη Γλυφάδα από το 2007. Η επαγγελματική ομάδα του γραφείου αποτελείται από τους διαιτολόγους Κάλφα Ιωάννη και Θάλεια Τριανταφύλλου.

Ο Κάλφας Ιωάννης διαθέτει πτυχίο διατροφής - διαιτολογίας από το Ανώτατο Τεχνολογικό Εκπαιδευτικό Ίδρυμα Κρήτης και το 2007 απέκτησε μεταπτυχιακό τίτλο σπουδών στον τομέα της διατροφής με εξειδίκευση στην κλινική διατροφή από το Πανεπιστήμιο της Γλασκώβης. Παράλληλα, έχει ολοκληρώσει την μετεκπαίδευση του πάνω στην αντιμετώπιση των διατροφικών διαταραχών (νευρική ανορεξία και βουλιμία) και της παχυσαρκίας στο Κέντρο Εκπαίδευσης και Αντιμετώπισης Διατροφικών Διαταραχών. Το 2015 ολοκλήρωσε στο Κέντρο Ψυχολογικών Εφαρμογών (ΚΕ.Ψ.ΕΦ.) σεμινάρια επιμόρφωσης με θέμα «δεξιότητες συμβουλευτικής και επικοινωνίας για διαιτολόγους» και το 2016 σεμινάρια με τίτλο “Πέρα από τα όρια της δίαιτας”, (μια διατροφική - ψυχοεκπαιδευτικη προσέγγιση στη χρόνια παχυσαρκία). Επι σειρά ετών είναι εισηγήτής σεμιναρίων με θέμα την αθλητική διατροφή και παράλληλα έχει στο ενεργητικό του ομιλίες που αφορούν στην διατροφική ενημέρωση του κοινού . Επιπλέον συμμετάσχει σε πλήθος σεμιναρίων και συνεδρίων για την συνεχή ενημέρωση στις εξελίξεις του κλάδου του. Πραγματοποίησε την πρακτική του άσκηση στο Γενικό Νοσοκομείο Αττικής ΚΑΤ, ενώ στα πλαίσια της στρατιωτικής του θητείας τοποθετήθηκε στο διαιτολογικό τμήμα του 251 Γενικού Νοσοκομείου Αεροπορίας, όπου απέκτησε πολύτιμη εμπειρία στην κλινική διατροφή και διαιτολογία.

Η Θάλεια Τριανταφύλλου είναι αθλητική διαιτολόγος-διατροφολόγος απόφοιτη του τμήματος Επιστήμης Διατροφής και Διαιτολογίας της Θεσσαλονίκης. Έχει πραγματοποιήσει τις μεταπτυχιακές της σπουδές στον τομέα της αθλητικής διατροφής στο Leeds Beckett University της Αγγλίας ενώ έχει παρακολουθήσει και σεμινάρια επιμόρφωσης στην Κλινική Διατροφή και στο Health Coaching για Επαγγελματίες Υγείας. Από το 2020 έως σήμερα, η εμπειρία της στη διατροφή τη βοηθά να προσφέρει πρακτικές και εξατομικευμένες λύσεις, είτε πρόκειται για αθλητές είτε για άτομα που απλώς θέλουν να βελτιώσουν την υγεία και τη φυσική τους κατάσταση.

Gkavra Ntorin is a General Surgeon practicing privately in Varkiza and Glyfada. He holds a Medical Degree from the University of Timisoara in Romania. He completed his General Surgery Specialty at the 2nd Surgical Clinic of Tzaneio Hospital. The physician has served as a Scientific Collaborator in the Surgical Departments of Palaiou Faliro Medical Center, Mediterraneo Hospital, as well as Metropolitan Hospital. Utilizing his extensive experience and scientific expertise, he handles a wide range of cases primarily involving: Thyroid and Parathyroid Surgery, Breast Surgery, Laparoscopic Surgery, Colorectal Surgery, Treatment of Hemorrhoids, Fistula Management, Pilonidal Cyst Excision, and Condyloma Therapy.

Daskalakis Aleksandros is a Dietitian - Nutritionist and has been running a private dietetic practice since 2020, following a patient-centered approach aimed at achieving realistic client goals with high success rates. He graduated from the University of Greenwich in the United Kingdom. He extended his studies by pursuing a postgraduate degree at Bolton University in nutrigenetic analysis and genetic testing. He has worked in a clinical setting (Errikos Dynan Hospital) and has previously served for several years as a Chef and technical consultant for leading food companies in the sector, possessing advanced knowledge of food science. He collaborates with the company iDNA Genomics, focusing on genetic testing and nutrigenomics, responding to clinical cases and, following thorough analysis, providing specialized interventions tailored to the needs of each client. He maintains close collaborative relationships with top athletes in calisthenic gymnastics, Cross Training, and marathon runners, while he himself has completed two marathons and practices calisthenic exercise. He is a shareholder in his own top nutrition software, which is already available on the market for dietitians. He continues to train and develop continuously, keeping up with current advancements to remain informed on nutritional science research.

Renta Elisavet is a Dietitian-Nutritionist, graduate of Harokopio University of Athens. She holds a Master's degree in Applied Dietetics - Nutrition from Harokopio University, as well as a Certificate of Pedagogical and Teaching Competence. She conducts home visits and works as a Dietitian at the 2nd Municipal Clinic of the Municipality of Athens. She has served as an Instructor in the course "Practical (Healthy) Nutrition Advice" at the Lifelong Learning Center of the Municipalities of Zografou and Ilioupoli and has collaborated with gyms and the Department of Nutritional Education and Exercise of the Municipality of Palaio Faliro. Finally, she has attended numerous conferences and workshops aimed at continuous professional development in her field.

Tsavolakis Theodoros is a General Surgeon with a private practice in Glyfada. He holds a degree from the Medical School "Universitea de Medicina si Farmcie luliu Hatieganu" Cluj-Napoca and is trained in Advanced Laparoscopic Surgery and Bariatrics at the Institute for Research on Digestive System Cancer in Strasbourg. Additionally, he specialized in General Surgery at the General Hospital of Piraeus "Tzaneio" and currently serves as a Scientific Associate in Oncological General and Laparoscopic Surgery at Mediterraneo Hospital. Finally, he is a member of the Athens Medical Association and participates in surgical conferences worldwide to stay updated on advancements in General and Laparoscopic Surgery.

Η Σταθάκη Μάρθα είναι Γενικός Χειρουργός με πολυετή εμπειρία στη διάγνωση και χειρουργική αντιμετώπιση παθήσεων της γενικής χειρουργικής, τόσο σε προγραμματισμένα όσο και σε επείγοντα περιστατικά και διατηρεί ιδιωτικό ιατρείο στην Ηλιούπολη. Είναι απόφοιτη και αριστούχος Διδάκτωρ της Ιατρικής Σχολής του Εθνικού και Καποδιστριακού Πανεπιστημίου Αθηνών, με μεταπτυχιακές σπουδές στην Επείγουσα Προνοσοκομειακή Ιατρική. Το επιστημονικό της υπόβαθρο της επιτρέπει να λαμβάνει τεκμηριωμένες και εξατομικευμένες θεραπευτικές αποφάσεις, πάντα με γνώμονα τις ανάγκες του κάθε ασθενούς. Εργάζεται ως Επιμελήτρια στο Χειρουργικό Τμήμα του Γενικού Νοσοκομείου «Έλενα Βενιζέλου – Αλεξάνδρα» και διατηρεί ιδιωτικό ιατρείο στην Ηλιούπολη. Έχει εκπαιδευτεί και εργαστεί σε μεγάλα νοσοκομεία της Αθήνας, όπως το «Ιπποκράτειο» και το «Γ. Γεννηματάς», καθώς και σε εξειδικευμένα κέντρα αναφοράς, αποκτώντας σημαντική εμπειρία στη διαχείριση οξέων χειρουργικών περιστατικών και ασθενών με σύνθετα προβλήματα υγείας. Στην καθημερινή της κλινική δραστηριότητα αναλαμβάνει την εκτίμηση και τη χειρουργική αντιμετώπιση μεγάλου αριθμού ασθενών, πραγματοποιώντας ανοιχτές και ελάχιστα επεμβατικές (λαπαροσκοπικές) επεμβάσεις, τόσο σε επείγοντα όσο και σε προγραμματισμένα περιστατικά. Αντιμετωπίζει παθήσεις που καλύπτουν όλο το φάσμα της γενικής χειρουργικής, όπως κήλες (βουβωνοκήλη, ομφαλοκήλη, μετεγχειρητική κήλη),πρωκτολογικές παθήσεις (αιμορροΐδες, ραγάδα), παθήσεις της χοληδόχου κύστης (χολολιθίαση,πολύποδες) καθώς και παθήσεις του μαστού. Είναι επιστημονική συνεργάτιδα και ερευνήτρια στη «Μονάδα Μελέτης Μηχανισμών Καρκίνου και Θεραπείας» του Εργαστηρίου Φυσιολογίας του Πανεπιστημίου Αθηνών.Συμμετέχει σε διεθνείς μελέτες, όπως η GECKO, που ασχολείται με τη λαπαροσκοπική χολοκυστεκτομή, και είναι υπεύθυνη σε ερευνητικά πρωτόκολλα σε συνεργασία με το Εργαστήριο Πειραματικής Φυσιολογίας. Έχει επίσης εργαστεί στο Εργαστήριο Χειρουργικής Έρευνας του Yale University στις ΗΠΑ, όπου πραγματοποίησε μέρος των σπουδών της.Τα επιστημονικά της ενδιαφέροντα καλύπτονται σε πολλές δημοσιεύσεις σε διεθνή περιοδικά και παρουσιάσεις σε ελληνικά και διεθνή συνέδρια. Παράλληλα, έχει ενεργή ερευνητική δράση στην Ελλάδα και το εξωτερικό, με συμμετοχή σε διεθνείς μελέτες και δημοσιεύσεις σε έγκριτα επιστημονικά περιοδικά. Συνεχίζει να επιμορφώνεται διαρκώς, παρακολουθώντας τις εξελίξεις στη χειρουργική και συμμετέχοντας σε συνέδρια και πρακτικά εκπαιδευτικά σεμινάρια. Τέλος, η ιατρός στο ιατρείο της δίνει ιδιαίτερη έμφαση στη σαφή ενημέρωση, στη δημιουργία σχέσης εμπιστοσύνης και στη συνεχή φροντίδα του ασθενούς, πριν και μετά από κάθε χειρουργική επέμβαση.

Aggeli - Kilitsian Maria is a Nutritionist - Dietitian and maintains a private practice in Elliniko, Attica. She is a graduate of the Technological Educational Institute of Crete and holds a Master's degree (MSc) titled "Food, Nutrition, and Microbiome" from the Medical School of Democritus University of Thrace in Health Sciences. Her master's thesis focused on the "Correlation of the Microbiome with Depression and the Role of the Mediterranean Diet." Additionally, she is a graduate of the "Master Practitioner in Eating Disorders & Obesity" program, certified by the British NCfED (National Centre for Eating Disorders). She works as a freelancer with a professional practice license and has over 20 years of experience. From 2017 to 2020, she served as the head of the Dietetic Department at the Municipal Clinics of the Municipality of Agios Dimitrios, Attica, managing numerous cases of adult and pediatric obesity, diabetes mellitus, kidney diseases, hypercholesterolemia, pregnancy, etc. Her practical training took place at the General Hospital "Asklipieio" of Voula. As part of her research thesis, she investigated the quality of life of hemodialysis patients, which she presented at the EFAD conference in Barcelona in 2011 and was ranked among the top 10 presentations. Furthermore, her work has been published in the EFAD e-journal: Angeli-Kilitsian M., Meintani J. Quality of Life in Greek Hemodialysis Patients Correlated with Anthropometric Evaluation, EFAD e-journal 2015;2(1):13-14. Within the framework of continuing education, she has attended seminars on topics such as "Diabetes Mellitus," "Genetics," "Special Education and Training," "Evidence-Based Medical Nutrition," and "Metabolomics and Clinical Application in Autoimmune and Chronic Diseases" at the National and Kapodistrian University of Athens and Aristotle University of Thessaloniki, as well as participation in workshops, conferences, and webinars.