Health professionals for Ευερέθιστο έντερο in Glyfada

Kolyviras - Tzivaniotis Stelios MMedSci is a Dietitian - Nutritionist and maintains a private practice in Glyfada. He is a graduate of the Department of Nutrition Science and Dietetics at the Hellenic Mediterranean University of Crete and holds postgraduate degrees from the Medical School of the National and Kapodistrian University of Athens in Pathology of Pregnancy and in Environmental Issues Management with Health Impacts. He completed his internship and worked as a Clinical Dietitian Nutritionist at IASO General Clinic. He has served as a Scientific collaborator in clinics and private medical offices, catering companies, and sports clubs as the responsible Dietitian Nutritionist. He participates in and attends seminars and conferences as part of continuous education and updating, considering it every professional's duty to stay continuously educated and informed on the latest developments in their field. Finally, he takes part in association lectures and writes articles for a range of scientific journals and websites.

Dr. Stefanos Tingas is a Gastroenterologist – Hepatologist – Interventional Endoscopist. In 2010, he graduated from the Medical School of the distinguished “Tor Vergata” University in Rome. After completing his military service as a military doctor with the 32nd Marine Brigade, he worked as a rural doctor at the Health Center of Sofades in Karditsa, then as a Primary Care Physician at the Vittorakis Polyclinic in Platanias, Chania, and as a sports doctor for the sports medicine company “Actionmed.”He began his specialization in gastroenterology at the 2nd Oncology Clinic of the General Oncology Hospital of Kifisia “Agioi Anargyroi,” where he completed the general internal medicine portion of his training. He then continued his gastroenterology specialization at the General Hospital of Piraeus “Tzaneio,” where he earned the title of Specialist in Gastroenterology and Hepatology.During his specialty training and overall tenure at “Tzaneio” General Hospital, he acquired significant expertise in interventional endoscopy, including techniques such as removal of large polyps, EMR (Endoscopic Mucosal Resection), small bowel investigation with capsule endoscopy, placement of percutaneous endoscopic gastrostomy (PEG), hemostasis of bleeding ulcers, esophageal variceal band ligation, and cauterization of angiodysplasias and other lesions using Argon Plasma Coagulation (APC).Dr. Tingas has also been trained in high-definition endoscopy (Narrow Band Imaging - NBI chromoendoscopy) for the prevention and early diagnosis of early-stage cancer and precancerous conditions of the digestive tract.He has gained extensive experience in managing patients with inflammatory bowel diseases (such as Crohn’s disease and ulcerative colitis), as well as liver diseases, actively participating in the hospital’s hepatology outpatient clinic.Dr. Stefanos Tingas has participated in numerous conferences and seminars and has authored publications in both international and Greek medical journals. He has successfully completed and been certified by the Endoscopy School and the Clinical Hepatology School. He currently works as the Scientific Director of the Gastroenterology and Endoscopy Department at “Affidea” Diagnostic Center in Kallithea and as a collaborating Gastroenterologist at REA Maternity Hospital.

Μrs E. Iliadou graduated from John Moores University of Liverpool with a Bachelor’s degree in Nutrition and continued her postgraduate studies in Dietetics at the University of Liverpool leading to state registration in the UK. Mrs Iliadou has trained both in hospital and community settings as part of her course.She gained her working experience in several NHS hospitals across the UK in different areas such as:Women’s Hospital in Liverpool (working with gestational diabetic women)Harefield Hospital-one of the best hospitals specialized in heart conditions Dr Gray’s Hospital in Elgin (Scotland) nutritional support patients

Royal Brompton Hospital (London) respiratory diseases, cystic fibrosis, cancer patients Primary care Trust of Birmingham (working with disabled patients)Royal Liverpool Hospital-specialized in elderly and children Bariatric surgery of Royal Manchester Hospital.She is a member of the British Dietetic Association, the Health Professions Council (UK), the Hellenic Dietetic Association, the Hellenic Institute of Nutrition and the European Society for Clinical Nutrition and Metabolic care. She is a Master Practitioner in Eating Disorders from National Centre of Eating Disorders.At present, Mrs Iliadou is leading the Nutrition department of the Mediterraneo hospital, a private Clinic situated in the South suburbs of Athens in the area of Glyfada She is in charge of the dietetic department where she is responsible for the management of patients who need nutritional support in the following units: gastro, dialysis, surgery, cardiology & cardiothoracic, bariatric and the ICU both of Greek and International origin.In addition to her working experience she attended the postgraduate diploma ‘Sports Nutrition’ from the International Olympic Committee. In 2019, the Hellenic Basketball Federation announced the official start of Mrs Iliadou’s collaboration with the Women’s National Team.Since 2015, Mrs Iliadou has been doing volunteer work with the AMYMONIAssociation , where they host people with vision problems and additional disabilities.

Dr. Zaxou Maria is an External Collaborator at the private hospitals "Lefkos Stavros" and "Mediterraneo" and a PhD candidate at the Medical School of Athens - NKUA, focusing on hydrocolonoscopy and new techniques for the removal of colorectal polyps. She is actively engaged in clinical research and has participated in Greek and international conferences, including the Pan-European UEG 2023, where she was awarded for the COLDWATER study. She is specialized in the management of Irritable Bowel Syndrome (IBS) and is a member of the educational committee of the Rome Foundation. In her private practice, she addresses the full spectrum of Gastroenterology (e.g., Crohn’s disease, ulcerative colitis, Helicobacter pylori infection, GERD, dyspepsia, etc.) and performs gastroscopies and colonoscopies using state-of-the-art equipment, ensuring painless and safe procedures.

Rizos Euripidis is a Gastroenterologist who maintains a private practice in Agios Dimitrios, Attica. Concurrently, he serves as a consultant in the Gastroenterology Department of "Lefkos Stavros" hospital. He is a graduate and a doctoral candidate at the Medical School of the National and Kapodistrian University of Athens. He obtained his specialty title at the Hepatogastroenterology Unit of the University Hospital "Attikon," where he was trained in the full spectrum of Gastroenterology, Hepatology, and particularly Interventional Endoscopy, having performed a substantial number of diagnostic and interventional endoscopies. He specialized at the Neurogastroenterology Department of Queen Mary Royal London Hospital in the United Kingdom, focusing on gastroesophageal reflux disease, irritable bowel syndrome, and other functional digestive disorders. He actively participates in Greek and international conferences with lectures and presentations, as well as publications in international scientific journals. Finally, he is a member of the Medical Association of Athens and Piraeus and the Hellenic Society of Gastroenterology.

Aggeli - Kilitsian Maria is a Nutritionist - Dietitian and maintains a private practice in Elliniko, Attica. She is a graduate of the Technological Educational Institute of Crete and holds a Master's degree (MSc) titled "Food, Nutrition, and Microbiome" from the Medical School of Democritus University of Thrace in Health Sciences. Her master's thesis focused on the "Correlation of the Microbiome with Depression and the Role of the Mediterranean Diet." Additionally, she is a graduate of the "Master Practitioner in Eating Disorders & Obesity" program, certified by the British NCfED (National Centre for Eating Disorders). She works as a freelancer with a professional practice license and has over 20 years of experience. From 2017 to 2020, she served as the head of the Dietetic Department at the Municipal Clinics of the Municipality of Agios Dimitrios, Attica, managing numerous cases of adult and pediatric obesity, diabetes mellitus, kidney diseases, hypercholesterolemia, pregnancy, etc. Her practical training took place at the General Hospital "Asklipieio" of Voula. As part of her research thesis, she investigated the quality of life of hemodialysis patients, which she presented at the EFAD conference in Barcelona in 2011 and was ranked among the top 10 presentations. Furthermore, her work has been published in the EFAD e-journal: Angeli-Kilitsian M., Meintani J. Quality of Life in Greek Hemodialysis Patients Correlated with Anthropometric Evaluation, EFAD e-journal 2015;2(1):13-14. Within the framework of continuing education, she has attended seminars on topics such as "Diabetes Mellitus," "Genetics," "Special Education and Training," "Evidence-Based Medical Nutrition," and "Metabolomics and Clinical Application in Autoimmune and Chronic Diseases" at the National and Kapodistrian University of Athens and Aristotle University of Thessaloniki, as well as participation in workshops, conferences, and webinars.

Plastourgos Konstantinos is a Gastroenterologist - Interventional Endoscopist and maintains a private practice in Voula. He holds a medical degree from the Medical School of the National and Kapodistrian University of Athens and specialized in Pathology at the Pathology Clinic of the General Hospital of Patissia and in Gastroenterology at the Gastroenterology Clinic of the General Hospital of Athens "Korgialeneio - Benakeio" - Hellenic Red Cross. The doctor manages a wide range of cases, including gastroscopies, colonoscopies, and dyspepsia cases, and diagnoses intestinal polyps as well as Crohn's disease. Finally, since 2014, he has been an Associate of the "Hygeia" Hospital.